Ginger-tangerine peel soft sweet with effects of maintaining beauty and keeping young and preparation method thereof
A technology for beautifying and beautifying, and ginger, which is applied in confectionery, confectionery industry, sugary food ingredients and other directions, can solve the problems of poor taste of soft candy, consumption of gas and yin, and achieves a unique taste, reduces pollution, and is easy to carry. Effect
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[0018] A ginger and orange peel jelly for beauty and beauty, made of the following raw materials in parts by weight (kg): ginger 40, citrus peel 57, white sugar 64, honey 12, soybean milk powder 3, pork trotter 4, gynostemma 3, cantaloupe 5 , osmanthus sugar 2, stevia leaf powder 3, malic acid 0.3, agar 14, carrageenan 9, modified starch 38, malt syrup 52.
[0019] A preparation method for beautifying and beautifying ginger orange peel jelly, comprising the following steps:
[0020] (1) Ginger treatment: choose fresh ginger, wash it, peel it and chop it, then wrap the ginger pieces in a cloth with activated carbon, steam in a water bath for 30 minutes, take it out and press the ginger Add water at a ratio of 1:1 to water for beating, then filter with a 100-mesh sieve to remove ginger residue, pour the ginger slag into a beater, add an appropriate amount of water for beating, combine the slurry, and filter with a 156-mesh sieve;
[0021] (2) Treatment of citrus peels: Wash the...
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