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A medicament for Chinese citrus fly control and a preparing method thereof

A technology of Bactrocera citrus and medicament, which is applied in the direction of botanical equipment and methods, insecticides, biocides, etc., can solve the problems of environmental pollution, time-consuming and labor-consuming, pesticide residues, etc., and achieve simple production process and no environmental pollution , no pesticide residue effect

Inactive Publication Date: 2018-02-16
百色市田阳群姐柑橘种植专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Moreover, the damaged fruit is severely rotted, making the fruit completely lose its edible value and seriously affecting the yield and quality. It has become the number one pest in citrus production in my country, and the prevention and control situation is severe.
[0003] At present, the control methods of Bactrocera citrus are mainly physical control and chemical control. Physical control includes picking winter plowing to kill pupae, covering film to kill insects, trapping with traps, etc., which have good results, but are time-consuming and labor-intensive; Chemical control mainly includes chemical control at the early eclosion and peak stages of adult Bactrocera citrus fruit flies, and soil sealing at the pupal stage. Large-scale use of pesticides will pollute the environment, affect the health of humans and animals, and cause pesticide residues and drug resistance, etc.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A medicament for preventing and controlling Bactrocera citrus, which is made of the following raw materials in parts by weight: 20 parts of datura leaves, 20 parts of lemon eucalyptus leaves, 10 parts of Nepeta japonica, 12 parts of ginkgo biloba leaves, 8 parts of tung leaves, star anise 8 parts of maple leaves, 6 parts of oleander leaves, 6 parts of pepper leaves, 4 parts of tobacco leaves, 15 parts of genkwa, 9 parts of goat flower, 10 parts of chamaejasma, 18 parts of wild bitter pear root, 15 parts of deer vine root, antiseptic 4 parts of agent; Described preservative is made up of tung oil and tea seed oil by weight ratio 3:2;

[0018] The medicament for controlling Bactrocera citrus is prepared by the following steps:

[0019] (1) Take datura leaves, lemon eucalyptus leaves, nepeta, ginkgo leaves, tung leaves, star anise maple leaves, oleander leaves, pepper leaves, and tobacco leaves, grind them with a grinder, wash with water to remove impurities, and add 6 tim...

Embodiment 2

[0024] A medicament for preventing and controlling Bactrocera citrus, which is made of the following raw materials in parts by weight: 25 parts of datura leaves, 25 parts of lemon eucalyptus leaves, 12 parts of nepeta japonica, 14 parts of ginkgo biloba leaves, 10 parts of tung leaves, star anise 10 parts of maple leaves, 8 parts of oleander leaves, 8 parts of pepper leaves, 6 parts of tobacco leaves, 17 parts of genkwa, 11 parts of goat flower, 12 parts of chamaejasma, 20 parts of wild bitter pear root, 17 parts of deer vine root, antiseptic 4 parts of agent; Described preservative is made up of tung oil and tea seed oil by weight ratio 3:2;

[0025] The medicament for controlling Bactrocera citrus is prepared by the following steps:

[0026] (1) Take datura leaves, lemon eucalyptus leaves, nepeta, ginkgo leaves, tung leaves, star anise maple leaves, oleander leaves, pepper leaves, and tobacco leaves, grind them with a grinder, wash with water to remove impurities, and add 7 ...

Embodiment 3

[0031] A medicament for controlling Bactrocera citrus, which is made of the following raw materials in parts by weight: 30 parts of datura leaves, 25 parts of lemon eucalyptus leaves, 15 parts of Nepeta japonica, 14 parts of ginkgo leaves, 11 parts of tung leaves, star anise 11 parts of maple leaves, 8 parts of oleander leaves, 9 parts of pepper leaves, 7 parts of tobacco leaves, 20 parts of genkwa, 12 parts of goat flower, 15 parts of chamaejasma, 21 parts of wild bitter pear root, 18 parts of deer vine root, antiseptic 5 parts of agent; Described preservative is made up of tung oil and tea seed oil by weight ratio 3:2;

[0032] The medicament for controlling Bactrocera citrus is prepared by the following steps:

[0033] (1) Take datura leaves, lemon eucalyptus leaves, nepeta, ginkgo leaves, tung leaves, star anise maple leaves, oleander leaves, pepper leaves, and tobacco leaves, grind them with a grinder, wash with water to remove impurities, and add 7 times the raw material...

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PUM

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Abstract

A medicament for Chinese citrus fly control and a preparing method thereof are disclosed. The medicament is prepared from, by weight, 20-40 parts of leaves of hindu datura, 20-30 parts of lemon eucalyptus leaves, 10-20 parts of chenopodium ambrosioides L., 12-16 parts of ginkgo leaves, 8-14 parts of tung oil tree leaves, 8-14 parts of Chinese alangium leaves, 6-10 parts of oleander leaves, 6-12 parts of leaves of bunge pricklyash, 4-10 parts of tobacco leaves, 15-25 parts of lilac daphne flower bud, 9-15 parts of rhododendron molle (Blume) G. Don, 10-20 parts of stellera chamaejasme Linn., 18-24 parts of coriaceous cotoneaster root, 15-21 parts of derris root and 4-6 parts of an antiseptic. A preparing process of the medicament is simple. The medicament is convenient to use, free of drug harm on crops, free of pesticide residues and free of environment pollution, and has characteristics of stability, high medicament effects, and a long period of preserving effects.

Description

【Technical field】 [0001] The invention relates to the technical field of pesticide processing, in particular to a medicament for preventing and treating Bactrocera citrus and a preparation method thereof. 【Background technique】 [0002] The citrus fruit fly belongs to Diptera Tephritidae and is a destructive pest of citrus. The insect has one generation per year. The adults lay eggs in the young citrus fruit. After hatching, the larvae eat the flesh flap inside the fruit, often causing the fruit to yellow before it is ripe, and the yellowish reddish phenomenon, causing the damaged fruit to fall off in advance. Moreover, the damaged fruit is severely rotted, making the fruit completely lose its edible value, seriously affecting the yield and quality. It has become the number one pest in citrus production in my country, and the prevention and control situation is severe. [0003] At present, the control methods of Bactrocera citrus are mainly physical control and chemical con...

Claims

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Application Information

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IPC IPC(8): A01N65/38A01P7/04
CPCA01N65/00A01N65/385Y02A50/30
Inventor 莫丽珍
Owner 百色市田阳群姐柑橘种植专业合作社