Method for separating L-glutamic acid from electroosmosis fresh water
A technology of glutamic acid and electrodialysis, which is applied in the field of bioengineering, can solve the problems of industrialized production and environmental protection management, the harsh requirements of chemical synthesis process conditions, and the proneness to side reactions, etc., achieving outstanding implementation effects and specific substrate Strong performance and high enzymatic catalytic efficiency
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Embodiment 1
[0025] 1. Cultivation of strains: Culture Pseudomonas de akunha in 1000 mL medium at 37°C for 15 hours with shaking, and centrifuge at 4000r / min for 15 min to obtain wet bacteria with aspartate-β-decarboxylase activity. Cells 15 g, medium formula (g / mL): 4.0% corn steep liquor, 0.5% protein hydrolyzate, 0.5% beef extract, 1.0% maltose, 0.5% lactose, 0.5% NaCl, KH 2 PO 4 0.5%, MgSO 4 •7H 2 O 0.05%, the pH value of the medium was controlled at 7.2.
[0026] 2. Carry out enzymatic reaction: take the fresh water effluent after the keratin hydrolyzate is treated by the electrodialysis device, after concentration and desalination, adjust the pH value to 5.0 with hydrochloric acid with a mass percentage concentration of 30%, and set the volume to 1000 mL, where L - The total concentration of glutamic acid and L-aspartic acid is 50 g / L, the mass ratio of L-glutamic acid to L-aspartic acid is 20:80, and the addition of aspartic acid-β-decarboxylase activity 15 g of wet bacteria, an...
Embodiment 2
[0029] 1. Cultivation of strains: Culture Pseudomonas deaquinha in 1000 mL culture medium at 37°C for 14 hours with shaking, and centrifuge at 4000r / min for 15 minutes to obtain wet bacteria with aspartate-β-decarboxylase activity. Cells 13 g, medium formula (g / mL): corn steep liquor 1.0%, NaCl 0.5%, KH 2 PO 4 0.05%, MgSO 4 •7H2 O 0.03%, beef extract 2%, glucose 1%, maltose 0.5%, the pH value in the medium is controlled at 7.2.
[0030] 2. Carry out enzymatic reaction: take the fresh water effluent after the keratin hydrolyzate is treated by the electrodialysis device, after concentration and desalination, adjust the pH value to 6.0 with hydrochloric acid with a mass percentage concentration of 30%, and set the volume to 1000 mL, where L - The total concentration of glutamic acid and L-aspartic acid is 100 g / L, the mass ratio of L-glutamic acid and L-aspartic acid is 30:70, and the addition of aspartic acid-β-decarboxylase activity 13 g of wet bacteria, and Tween 80 with a...
Embodiment 3
[0033] 1. Cultivation of strains: Culture Pseudomonas de akunha in 1000 mL medium at 37°C for 15 hours with shaking, and centrifuge at 4000r / min for 15 min to obtain wet bacteria with aspartate-β-decarboxylase activity. Cells 14 g, medium formula (g / mL): corn steep liquor 1.0%, protein hydrolyzate 0.5%, beef extract 2%, maltose 1.0%, lactose 0.5%, NaCl 0.5%, KH 2 PO 4 0.5%, MgSO 4 •7H 2 O 0.04%, the pH value of the medium was controlled at 7.2.
[0034] 2. Carry out enzymatic reaction: take the fresh water effluent after the keratin hydrolyzate is treated by the electrodialysis device, after concentration and desalination, adjust the pH value to 5.0 with hydrochloric acid with a mass percentage concentration of 30%, and set the volume to 1000 mL, where L - The total concentration of glutamic acid and L-aspartic acid is 100 g / L, the mass ratio of L-glutamic acid and L-aspartic acid is 40:60, and the addition of aspartic acid-β-decarboxylase activity 14 g of wet bacteria, t...
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