Epsilon-polylysine fermentation method adopting cell immobilization and off-site and intermittent adsorption
A technology of polylysine and fermentation method, which is applied in the field of bioengineering applications, and can solve the problems of unfavorable improvement of the yield of ε-polylysine, low fermentation yield, disadvantages, etc.
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Embodiment 1
[0020] 1. Spore Suspension Preparation
[0021] The ε-polylysine-producing bacteria was Streptomyces anhydrous ( Streptomyces ahygroscopicus ) GIM8, inoculate the fresh slant strains onto the oat agar medium (preparation method as follows) plate, incubate upside down at 30°C for 7 days, wash with sterile water to collect spores, prepare spore suspension, and make the spore concentration about 5 × 10 8 Spores / mL, as inoculum for preparing liquid seeds;
[0022] Preparation of oat agar medium (taking 1 L as an example): Weigh 40 g of oats, wash with tap water, boil in 1200 mL of deionized water for 10 min, filter and discard the residue, add 18 g of agar to the filtrate, heat to dissolve completely, replenish water To 1 L, sterilize at 121°C for 30 min for plate preparation.
[0023] 2. Liquid Seed Preparation
[0024] Inoculate 10 mL of spore suspension into 500 mL of fermentation medium (packed in a 1 L Erlenmeyer flask) at a temperature of 30 °C and a rotation speed of ...
Embodiment 2
[0036] 1. The preparation of spore suspension, liquid seed, and fermentation medium formula are the same as in Example 1
[0037] 2. Immobilization carrier installation and fixation
[0038] Use the sponge as the cell immobilization carrier (cut into length, width and thickness about 30 cm×10 cm×1.5 cm), and fix it to the stirrer, shaft and baffle plate of a 10 L fermenter with fine iron wire, and the dosage is 8 pieces.
[0039] 3. Sterilization, inoculation and fermentation
[0040] Pour 6.7 L of fermentation medium into the fermenter and sterilize at 121°C for 30 minutes; after cooling, use 12.5% ammonia water to adjust the initial pH of the medium to 6.8; add liquid seeds according to the inoculation amount of 5% (v / v); ferment The conditions were ventilation flow rate 1.0 vvm, temperature 30°C, rpm = 0.
[0041] 4. pH control, nutrient supplement, feeding and defoaming
[0042] During the fermentation process, when the pH of the fermentation liquid dropped to 3.8, th...
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