Glossy ganoderma extract, fruit, vegetable and coarse cereal compounded nutrient sticks and preparation method thereof
The technology of Ganoderma lucidum extract and nutritional bar is applied in the field of nutritional energy bar and its preparation, which can solve the problems of people who are uncomfortable with high uric acid consumption, rough taste, indigestion, etc., so as to inhibit the absorption of cholesterol, stabilize blood sugar and appetite, and reduce sugar content. absorption effect
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Embodiment 1
[0026] The syrup includes 2 kg of trehalose, 2 kg of glucose, 2 kg of maltose, 2 kg of oligofructose and 2 kg of oligoxylitol. The liquid mixture includes 2 kg of palm oil, 1 kg of rapeseed oil, 1.9 kg of olive oil and 2 kg of soybean lecithin. The powder mixture is 0.1kg of Ganoderma lucidum powder, 3kg of pre-gelatinized potato powder, 4kg of compound protein powder, 26kg of whole fruit and vegetable powder, and 50kg of cereal powder.
[0027] The composition of the above composite protein powder is 2 kg of soybean protein isolate powder, 1 kg of whey protein powder and 1 kg of casein powder. The composition of the whole fruit and vegetable powder is 4kg of mushroom powder, 10kg of tomato powder, 2kg of banana and 10kg of okra powder. The composition of cereal flour is 20kg of oat flour, 10kg of quinoa flour, 10kg of black rice flour and 10kg of red rice flour.
Embodiment 2
[0029] The syrup includes 1 kg of trehalose, 1 kg of glucose, 1 kg of maltose, 1 kg of oligofructose and 1 kg of oligoxylitol. The liquid mixture includes 1 kg of palm oil, 1 kg of rapeseed oil, 1 kg of olive oil and 1 kg of soybean lecithin. The powder mixture includes 0.2 kg of Ganoderma lucidum powder, 5 kg of pre-gelatinized potato powder, 9.8 kg of compound protein powder, 26 kg of whole fruit and vegetable powder, and 50 kg of cereal powder.
[0030] The composition of the above-mentioned composite protein powder is 3 kg of soybean protein isolate powder, 5 kg of whey protein powder and 1.8 kg of casein powder. The composition of the whole fruit and vegetable powder is 4kg of mushroom powder, 10kg of tomato powder, 2kg of banana powder and 10kg of okra powder. The composition of cereal flour is 20kg of oat flour, 10kg of quinoa flour, 10kg of black rice flour and 10kg of red rice flour.
Embodiment 3
[0032] The syrup includes 1 kg of trehalose, 1 kg of glucose, 1 kg of maltose, 1 kg of oligofructose and 1 kg of oligoxylitol. The liquid mixture includes 1 kg of palm oil, 1 kg of rapeseed oil, 1 kg of olive oil and 1 kg of soybean lecithin. The powder mixture includes 0.1kg of Ganoderma lucidum, 3kg of pre-gelatinized potato powder, 4kg of compound protein powder, 33.9kg of whole fruit and vegetable powder, and 50kg of cereal powder.
[0033] The composition of the above composite protein powder is 1 kg of soybean protein isolate powder, 1 kg of whey protein powder and 2 kg of casein powder. The composition of the whole fruit and vegetable powder is 4.9 kg of mushroom powder, 12 kg of tomato powder, 4 kg of banana powder and 13 kg of okra powder. The composition of cereal flour is 20kg of oat flour, 10kg of quinoa flour, 10kg of black rice flour and 10kg of red rice flour.
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