Preparation method and application of three-seed peptide and three-dredging oil
A technology for oil-passing and peptide powder, applied in the field of preparation of three-seed peptides and three-pass oil, can solve the problems of reducing the yield of peptides, affecting the taste of peptides, etc., so as to improve the hydrolysis rate, improve the taste of products, and increase the protein content. Effect
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Embodiment 1
[0042] 1. Mix perilla seeds with leaves, safflower seeds, and amaranthus seeds in a ratio of 1:1:1, and use low-temperature cold pressing to separate crude oil and dross, and then reprocess them separately.
[0043] Two, adopt dross to make three seed peptide powder, its product production process is as follows:
[0044] Cleaning of raw materials—crushing—mixing and decocting—cooling—inoculation and fermentation—decoction and sterilization—adding water to cool—adding acid and enzyme—adjusting PH value—decocting and separation—concentration—tsk Fog dry noise - granulation - drying - packing.
[0045] The specific process steps are as follows:
[0046]1. Cleaning and crushing of raw materials: take 80% of the dross of the required total mass, wash, dry and crush, and sieve with 80 mesh for later use. Take 10% of the required total mass of fish and shrimp, clean them, and grind them for later use. Get 10% of the required total mass of poultry eggs, wash them, mash and stir tog...
Embodiment 2
[0068] 1. Mix perilla seeds with leaves, safflower seeds, and amaranthus seeds in a ratio of 1:1:1, and use low-temperature cold pressing to separate crude oil and dross, and then reprocess them separately.
[0069] Two, adopt dross to make three seed peptide powder, its product production process is as follows:
[0070] Cleaning of raw materials—crushing—mixing and decocting—cooling—inoculation and fermentation—decoction and sterilization—adding water to cool—adding acid and enzyme—adjusting PH value—decocting and separation—concentration—tsk Fog dry noise - granulation - drying - packaging.
[0071] The specific process steps are as follows:
[0072] 1. Cleaning and crushing of raw materials: take 80% of the dross of the required total mass, wash, dry and crush, and sieve with 80 mesh for later use. Take 10% of the required total mass of fish and shrimp, clean them, and grind them for later use. Get 10% of the required total mass of poultry eggs, wash them, mash and stir ...
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