Bacillus amyloliquefaciens and application thereof in agricultural production
A technology of amylolytic spores and bacillus, applied in the direction of application, microbe-based methods, chemicals for biological control, etc., can solve the problem that the effect of disease prevention and treatment cannot be stable or lasting, and achieve obvious effects of promoting wheat growth and increasing yield , The effect of improving production performance
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Embodiment 1
[0031] Example 1 strain screening and identification
[0032] 1. Strain screening:
[0033] (1) Soil samples: collected from the soil in the Minsk region of Belarus.
[0034] (2) Prepare soil dilution by gradient dilution method, then carry out plate coating and streak culture, and isolate and obtain multiple strains of soil microorganisms; then further use the transparent circle method to screen out the opposite Rhizoctonia solani, Fusarium oxysporum and Heliconia The three strains with the most significant antibacterial effect on pathogenic bacteria such as Sporocoelus were named VB1263, VB1264, and VB1266 respectively.
[0035] 2. Strain identification:
[0036] Morphological characteristics of VB1266 strain: the colony is round, beige, 3-5mm in diameter, the edge of the colony is smooth, moist, shiny, and raised in the middle; the bacteria are short straight rods, Gram-positive bacteria; Oval, partly round; sporangia do not expand; cells exist alone, in pairs or in shor...
Embodiment 2
[0040]Example 2 Bacillus amyloliquefaciens VB1266 antibacterial ability evaluation
[0041] 1. Preparation of bacteria solution
[0042] First activate Bacillus amyloliquefaciens VB1266, then pick the activated Bacillus amyloliquefaciens VB1266 and inoculate it in LB liquid medium, cultivate it at 37°C and 220r / min for 14 hours, and obtain a viable count of 10 8 -10 9 CFU / ml of bacterial liquid.
[0043] 2. Preparation of pathogenic bacteria
[0044] A total of 10 species of Columella graminearum, Fusarium oxysporum, Rhizoctonia solani, Fusarium moniliforme, Fusarium graminearum, Rhizoctonia graminearum, Strawberry anthracnose, Botrytis cinerea, Alternaria and Pythium Pathogens (provided by the Institute of Plant Protection, Shandong Academy of Agricultural Sciences) were inoculated on PDA medium, cultured at 30°C for 5 days, and then used for later use.
[0045] 3. Plate antibacterial test
[0046] Inoculate a pathogenic bacteria cake with a diameter of 7 mm in the cente...
Embodiment 3
[0051] Example 3 Application of Bacillus amyloliquefaciens VB1266 in the prevention and treatment of corn sheath blight
[0052] 1. Preparation of Bacillus amyloliquefaciens VB1266 bacterial powder
[0053] Perform liquid fermentation of Bacillus amyloliquefaciens VB1266 in a 5-ton fermenter, and stop the fermentation when the microscopic examination spore rate reaches 90% or more; centrifuge at 5000 rpm for 10 minutes, remove the fermentation supernatant, and spray-dry the sludge to obtain live bacteria The amount of bacteria powder is 1 billion / g.
[0054] 2. Preparation of Rhizoctonia solani spore suspension
[0055] Inoculate Rhizoctonia solani into PDA medium and culture at 30°C for 5 days until the entire plate is covered. Use a sterilized hole puncher (inner diameter d=5mm) to punch holes on the cultured bacteria plate to make bacteria cakes, and then use sterile inoculation needles to inoculate 5 pieces of pathogenic bacteria cakes into 100ml PDA for culture culture...
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