Application of Modified Mussel Shell Packing Biological Aerated Filter for Sewage Treatment
A mussel shell modification technology, applied in sustainable biological treatment, biological water/sewage treatment, aerobic process treatment, etc., to achieve strong operability, convenient operation, and good environmental benefits
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Embodiment 1
[0031] A preparation method of modified mussel shell filler, comprising the following steps:
[0032] S1. Preparation of magnetic nanoparticles: In a nitrogen atmosphere, 1g of ferric chloride hexahydrate and 2g of ferrous chloride tetrahydrate were heated up to a reaction temperature of 50°C, and then 10mL of 20wt% ammonia water was added dropwise, and reacted at a constant temperature under nitrogen protection for 2h. to room temperature, the synthesized magnetic nanoparticles were washed three times with deionized water, separated by a magnet, and set aside;
[0033] S2. Pre-treatment of mussel shells: clean the mussel shells brought back from the farm, remove the remaining shell meat, silk, and moss on the surface, dry them at 100°C, and put them into a high-temperature resistance furnace for high-temperature carbonization under nitrogen protection. Raise the temperature by 50°C every 10 minutes, up to 800°C, cool down after carbonization for 30 minutes, grind finely, and ...
Embodiment 2
[0037] A preparation method of modified mussel shell filler, comprising the following steps:
[0038] S1. Preparation of magnetic nanoparticles: In a nitrogen atmosphere, 1g of ferric chloride hexahydrate and 3g of ferrous chloride tetrahydrate are heated to a reaction temperature of 60°C, and then 30mL of 24wt% ammonia water is added dropwise. to room temperature, the synthesized magnetic nanoparticles were washed three times with deionized water, separated by a magnet, and set aside;
[0039] S2. Pre-treatment of mussel shells: clean the mussel shells brought back from the farm, remove the remaining shell meat, silk, and moss on the surface, dry them at 100°C, and put them into a high-temperature resistance furnace for high-temperature carbonization under nitrogen protection. Raise the temperature by 50°C every 10 minutes, up to 800°C, cool down after carbonization for 30 minutes, grind finely, and set aside;
[0040] S3. Preparation of magnetic mussel shells: Add 2g of mag...
Embodiment 3
[0043] A preparation method of modified mussel shell filler, comprising the following steps:
[0044] S1. Preparation of magnetic nanoparticles: 1g of ferric chloride hexahydrate and 2.5g of ferrous chloride tetrahydrate were heated to a reaction temperature of 55°C in a nitrogen atmosphere, then 20mL of 22wt% ammonia water was added dropwise, and reacted at constant temperature for 3.5h under nitrogen protection , down to room temperature, the synthesized magnetic nanoparticles were washed three times with deionized water, separated by a magnet, and set aside;
[0045] S2. Pre-treatment of mussel shells: clean the mussel shells brought back from the farm, remove the remaining shell meat, silk, and moss on the surface, dry them at 100°C, and put them into a high-temperature resistance furnace for high-temperature carbonization under nitrogen protection. Raise the temperature by 50°C every 10 minutes, up to 800°C, cool down after carbonization for 30 minutes, grind finely, and ...
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