Sunscreen essence emulsion capable of effectively resisting ultraviolet injury and preparation method thereof
An essence milk and ultraviolet technology, which is applied to skin care preparations, pharmaceutical formulations, cosmetic preparations, etc., can solve the problems of single anti-ultraviolet component and poor anti-ultraviolet effect, and achieves improved anti-ultraviolet effect, stable and good existence. The effect of anti-ultraviolet effect
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Embodiment 1
[0038] Step 1, preparation of the oil phase: 3g sorbitan monolaurate, 3g glyceryl stearate, 2g cetyl lactate, 1g C12-C15 alkyl lactate, 2g myristyl myristate, Add 6g of propyl p-methoxycinnamate, 2g of 3-carboxycoumarin, 2g of phenyl salicylate, and 6g of propylene glycol into reaction kettle A, stir at 50r / min, heat to 75°C, and stir for 30min to obtain an oil phase;
[0039] Step 2, preparation of the water phase: Add 5g of modified nano-titanium dioxide and 50g of deionized water into the reactor B, heat to 70°C, stir and disperse at 200r / min for 10min, then slowly sprinkle 1g of xanthan gum while stirring, Stir at 50r / min for 30min to obtain the water phase;
[0040] Step 3, small material grinding: add 3g of isocetyl stearyl stearate and 3g of vitamin B3 into the colloid mill to grind finely to obtain dispersed small material;
[0041] Step 4, mixing and emulsification: filter the oil phase and water phase, pump them into a vacuum emulsifier, add small dispersion materials...
Embodiment 2
[0047] Step 1, preparation of the oil phase: 3.7g sorbitan monopalmitate, 3.5g sucrose polystearate, 2.2g cetyl lactate, 1.5g C12-C15 alkyl lactate, 2.4g meat Myristyl myristate, 6.4g amyl p-methoxycinnamate, 2.2g 4-methyl-6-methoxycoumarin, 2.4g diethylhexyl salicylate, 6.4g propylene glycol were added to the reaction kettle In A, stir at 64r / min, heat to 77.8°C, and stir for 36.6min to obtain the oil phase;
[0048] Step 2, preparation of water phase: Add 6.2g of modified nano titanium dioxide and 54.8g of deionized water into reaction kettle B, heat to 73°C, stir and disperse at 218r / min for 12.4min, then slowly sprinkle 1.2g of it while stirring Xanthan gum, stirred at 62r / min for 35.4min to obtain the water phase;
[0049] Step 3, small material grinding: adding 3.4g of isocetyl stearyl stearate and 3.5g of galactomannan oligosaccharides into a colloid mill and grinding to obtain dispersed small material;
[0050] Step 4, mixed emulsification: filter the oil phase and w...
Embodiment 3
[0056] Step 1, preparation of the oil phase: 4.1g sorbitan monooleate, 3.8g polyglyceryl-6-dioleate, 2.6g cetyl lactate, 1.9g C12-C15 alkyl lactate, Add 3g of myristyl myristate, 6.9g of p-methoxycyclohexyl cinnamate, 2.7g of amino acid methyl ester, 2.8g of octyl salicylate, and 6.6g of propylene glycol into reaction kettle A, stir at 72r / min, and heat to Stir at 80.2°C for 42 minutes to obtain an oil phase;
[0057] Step 2, preparation of water phase: Add 6.8g of modified nano titanium dioxide and 59.6g of deionized water into reaction kettle B, heat to 76.3°C, stir and disperse at 242r / min for 16min, then slowly sprinkle 1.3g of yellow Raw gum, stirred at 72r / min for 40.2min to obtain the water phase;
[0058] Step 3, small material grinding: add 3.9g of isocetyl stearyl stearate and 3.7g of maleic acid soybean oil into a colloid mill and grind to obtain dispersed small material;
[0059] Step 4, mixing and emulsification: filter the oil phase and water phase, pump them i...
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