Method for extracting and purifying flavonoids from apple powder agent and application thereof
A technology of apple flavonoid powder and purification method, which is applied in the chemical field, can solve the problems of the separation result and yield being greatly influenced by the resin adsorption, the effect of repeated utilization is unsatisfactory, the regeneration is cumbersome, and the like, and the chemical properties are stable and delayed Aging, non-irritating effect on skin
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Embodiment 1
[0023] Take 10 kg of apple pomace, put it in a multi-functional extraction tank, add 100 liters of ethanol solution with a mass concentration of 30%, heat it to 100° C., stir and extract for 0.5 hours, and obtain 86 liters of crude extract after filtering. The crude extract was concentrated to 8.6 liters by a rotary evaporator, left to cool for 12 hours, and then centrifuged to remove the lower precipitate to obtain 7 liters of a concentrated solution. The concentrated solution was passed through a Sephadex LH-20 resin column and eluted with 30% ethanol. The collected eluate passed through Sephadex LH-20 resin column again, and was eluted with 20% ethanol. A total of 21 liters of the eluate was collected, concentrated by a rotary evaporator, and then dried by centrifugal spraying to make 120 grams of apple flavonoid powder. The total flavonoid content was 86.5% as detected by ultraviolet spectrophotometry.
[0024] The activity of scavenging · OH was measured for the apple fl...
Embodiment 2
[0029] Take 10 kg of apple pomace, place it in a multi-functional extraction tank, add 80 liters of ethanol solution with a mass concentration of 95%, heat it to 40° C., stir and extract for 4 hours, and obtain 74 liters of crude extract after filtering. The crude extract was concentrated to 14.8 liters by a rotary evaporator, left to cool for 12 hours, and then centrifuged to remove the lower precipitate to obtain 12 liters of a concentrated solution. The concentrated solution was passed through a Sephadex LH-20 resin column and eluted with 70% ethanol. The collected eluate passed through Sephadex LH-20 resin column again, and was eluted with 60% ethanol. A total of 23 liters of the eluate was collected, concentrated by a rotary evaporator, and then dried by centrifugal spraying to make 160 grams of apple flavonoid powder. The total flavonoid content was 88.4% as detected by ultraviolet spectrophotometry.
[0030] The apple flavonoids made by the present embodiment have meas...
Embodiment 3
[0035] Take 10 kg of apple pomace, put it in a multi-functional extraction tank, add 50 liters of ethanol solution with a mass concentration of 60%, heat it to 70° C., stir and extract for 2 hours, and obtain 48 liters of crude extract after filtering. The crude extract was concentrated to 6 liters by a rotary evaporator, left to cool for 12 hours, and then centrifuged to remove the lower precipitate to obtain 5.5 liters of a concentrated solution. The concentrated solution was passed through a Sephadex LH-20 resin column and eluted with 50% ethanol. The collected eluate passed through Sephadex LH-20 resin column again, and was eluted with 40% ethanol. A total of 22 liters of the eluate was collected, concentrated by a rotary evaporator, and then dried by centrifugal spraying to produce 135 grams of apple flavonoid powder. The total flavonoid content was 87.2% as detected by ultraviolet spectrophotometry.
[0036]The activity of removing RO· was measured for the apple flavono...
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Abstract
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