Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Seafood for special dietary uses for hypomnesia patients

A marine and food technology, applied in food preparation, application, food science, etc., can solve undiscovered problems and achieve the effects of improving glucose tolerance, optimizing liver environment, and good repair

Inactive Publication Date: 2013-04-24
广州蓝钥匙海洋生物工程有限公司
View PDF0 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0008] At present, there are peptide-containing foods for protein supplementation on the market in our country, but no food-derived marine oligopeptides and marine bioactive polysaccharides are found in the patent literature and non-patent literature. Records of special diet food eaten

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0100] Preparation of marine special dietary food (powder) for people with memory loss

[0101] In this example, powdered marine fish protein peptide, marine shellfish protein peptide, seaweed protein peptide, marine fish skin collagen peptide, marine bone peptide, zinc alginate, magnesium alginate, pearl powder, chitosan, fucoidan Polysaccharides, seawater spirulina powder, chlorella powder, wakame powder, Dunaliella powder, carrageenan powder, taurine, L-arginine, glutamic acid, maltooligosaccharides, lecithin, soybean isoflavones, A-lipoic acid and various vitamins and minerals are prepared according to the following weight proportions:

[0102] (1) Marine oligopeptides: marine fish protein peptide 1.5g, marine shellfish protein peptide 1.5g, seaweed protein peptide 0.5g, marine fish skin collagen peptide 0.3g, marine bone peptide 0.2g;

[0103] (2) Marine bioactive polysaccharides: 0.5g zinc alginate, 0.3g magnesium alginate, 0.3g pearl powder, 0.2g chitosan, 0.2g fucoida...

Embodiment 2

[0112] Preparation of special marine food for people with memory loss (granular)

[0113] In this example, powdered marine shellfish protein peptides, marine fish protein peptides, seaweed protein peptides, zinc alginate, magnesium alginate, pearl powder, seawater spirulina powder, carrageenan powder, chlorella powder, taurine Acid, glutamic acid, maltooligosaccharides, soybean isoflavone 0 and various vitamins and minerals are prepared according to the following weight ratio:

[0114] (1) Marine oligopeptides: marine shellfish protein peptide 1.5g, marine fish protein peptide 1.5g, seaweed protein peptide 1.0g;

[0115] (2) Marine bioactive polysaccharides: 1.0g zinc alginate, 0.3g magnesium alginate, 0.2g pearl powder;

[0116] (3) Seaweed powder: seawater spirulina powder 0.5g, chlorella powder 0.5g, carrageen powder 0.5g;

[0117] (4) Nutritional amino acids: 0.5g taurine, 0.5g glutamic acid;

[0118] (5) Oligosaccharides: maltooligosaccharides 1.3g;

[0119] (6) Nutri...

Embodiment 3

[0124] Preparation of marine special dietary food (powder) for people with memory loss

[0125] In this embodiment, powdered seaweed protein peptide, pearl powder, nacre powder, chitosan, chitooligosaccharide, ammonia sugar, kelp powder, taurine, glutamic acid, galactooligosaccharide, and fructooligosaccharide are selected. Sugar, isomaltooligosaccharide, lecithin, a-lipoic acid and various vitamins and minerals are prepared according to the following weight ratio:

[0126] (1) Marine oligopeptide: seaweed protein peptide 3.0g;

[0127] (2) Marine bioactive polysaccharides: 0.4g pearl powder, 0.4g nacre powder, 0.4g chitosan, 0.4g chitooligosaccharide, 0.4g ammonia sugar;

[0128] (3) Seaweed powder: kelp powder 1.0g;

[0129] (4) Nutritional amino acids: 1.0g taurine, 0.8g glutamic acid;

[0130] (5) Oligosaccharides: 0.5g of galactooligosaccharides, 0.5g of fructooligosaccharides, 0.2g of isomaltooligosaccharides;

[0131] (6) Nutrients: 0.2g lecithin, 0.1g a-lipoic acid...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses seafood for special dietary uses for hypomnesia patients, which is prepared by mixing food-derived marine oligopeptides serving as main raw materials with marine bioactive polysaccharides, and dried marine algae powder, nutrient amino acids, oligosaccharides, nutrient, vitamins and mineral matters serving as auxiliary materials. The seafood for the special dietary uses canbe prepared into powdery or granular food and eaten after being dissolved by warm water, is easy to dissolve, favorable for improving the nutritional statuses of the hypomnesia patients and suitable for the hypomnesia patients to eat, has maximum biological absorbance and the maximum bioavailability for human bodies, provides superior marine proteins, active factors and nutrient components for organisms, supplements a plurality of vitamins and mineral matters required by the human bodies, is, and under the combined action of a plurality of factors such as the food-derived marine oligopeptides, the bioactive components of the marine bioactive polysaccharides, the dried marine algae powder, the nutrient amino acids and the like, can adjust an endocrine system, enhance metabolism, inhibit a cerebral excitement process, alleviate brain fatigue and remarkably improve memory.

Description

technical field [0001] The invention relates to a special dietary food, in particular to a marine special dietary food which can supplement the essential nutrients of the human body, improve the nutritional status of the body, and use the functional factors in the marine active polysaccharide to regulate the body function, and is suitable for people with memory impairment. Background technique [0002] With the development of society, people's dependence on information technology is increasing day by day. In addition to causing damage to body posture, it may also bring about obstacles such as migraine, memory loss, restlessness and inability to concentrate. With the widespread application of office automation and computers, people use computers for longer and longer periods of time. Social pressure, work pressure and family trivialities increase. Excessive overdraft of the brain's ability to withstand, memory loss and Alzheimer's are almost universal phenomena. Memory loss i...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/09A23L29/30A23L33/10A23L33/105A23L33/16A23L33/17A23L33/18
Inventor 王强王拓宇
Owner 广州蓝钥匙海洋生物工程有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products