Process for preparing intestinal membrane protein powder by utilizing residual liquid sourced from heparin sodium production
The technology of intestinal membrane protein powder and heparin sodium is applied in the field of feed and animal husbandry, which can solve the problems of complex protease hydrolysis process and high energy consumption, and achieve the effects of low price, reduced production energy consumption, and reduced pollution.
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Embodiment 1
[0021] Example 1: Take heparin sodium raffinate and filter it through 180-mesh nylon cloth to remove impurities. The heparin sodium raffinate after impurity removal is desalted and dehydrated by nanofiltration membrane equipment. The working temperature is 25°C and the pressure is 1.5MPa. Measure the protein content of the concentrate after concentration, make a solution with a substrate concentration of 4%, add a compound animal proteolytic enzyme with a substrate protein weight of 5.0‰ to the solution, adjust the pH value to 8.0, and perform enzymatic hydrolysis at a constant temperature of 50°C 6h. After the enzymolysis is finished, add 40% of the weight of the substrate wheat bran into the enzymolysis solution, completely dissolve and stir evenly. Spray-dry the enzymatic hydrolysis solution added with the carrier, the air inlet temperature of the spray drying is 180°C, and the air outlet temperature is 90°C. After spray drying, a golden yellow intestinal membrane protein ...
Embodiment 2
[0022] Example 2: Take heparin sodium raffinate and filter it through 180-mesh nylon cloth to remove impurities. The heparin sodium raffinate after impurity removal is desalted and dehydrated by nanofiltration membrane equipment. The working temperature is 20°C and the pressure is 2MPa. Measure the protein content of the concentrate after concentration, make a solution with a substrate concentration of 5.5%, add a compound animal proteolytic enzyme with a substrate protein weight of 6.0‰ to the solution, adjust the pH value to 7.5, and perform enzymatic hydrolysis at a constant temperature of 55°C 7h. After the enzymolysis is finished, wheat bran with 50% weight of the substrate is added to the enzymolysis liquid, completely dissolved and stirred evenly. Spray-dry the enzymatic hydrolysis solution added with the carrier, the air inlet temperature of the spray drying is 185°C, and the air outlet temperature is 85°C. After spray drying, a golden yellow intestinal membrane prote...
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