Method for collecting, separating, storing, transporting and reutilizing kitchen waste

A technology of food waste and garbage, which is applied in the field of harmless volume reduction and recycling of food waste, can solve the problems of high processing cost, high energy consumption, and large energy consumption, and achieve the goal of overcoming environmental pollution and operating Reliable, effective treatment cost reduction

Inactive Publication Date: 2012-07-11
周鼎力
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] There have been many reports on methods or equipment for food waste treatment; in CN202028601U, "a zero-emission food waste treatment device" is disclosed, and "the process of dehydration, drying, and evaporation of food waste" is disclosed. The above method requires a large amount of energy, and has the disadvantages of high energy consumption and high processing cost; similarly, in CN202028604U, "a kind of high-efficiency pretreatment equipment for food waste" is disclosed, and "preheating and hydrolysis of food waste , water evaporation, sterilization, oil extraction, and powder drying process", which has the disadvantages of long process, high energy consumption, and high cost; Garbage trucks have a very limited amount of garbage to process. Usually, the treatment of kitchen waste includes: separation of solid waste and swill, harmless and volume-reducing treatment of solid waste (such as high-temperature steriliz

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  • Method for collecting, separating, storing, transporting and reutilizing kitchen waste
  • Method for collecting, separating, storing, transporting and reutilizing kitchen waste
  • Method for collecting, separating, storing, transporting and reutilizing kitchen waste

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Embodiment Construction

[0041] as attached figure 1 And attached figure 2 Shown, in one embodiment of the present invention, but the present invention is not limited thereto; The method of the present invention comprises: Carrying out the on-site solid-liquid separation of food waste in restaurants; The oil-water separation and wastewater purification treatment are discharged on-site after reaching the standard; then, the waste oil and solid food waste are transported to the waste treatment plant for harmless and volume-reducing treatment of the solid part of the food waste and resource utilization of the waste oil;

[0042] The specific steps are:

[0043] i). On-site solid-liquid separation of food waste in restaurants:

[0044] The kitchen staff continuously pour a total of 102 kg of leftover food... and other food waste into the filter bag on the upper part of the food waste separation equipment. In this embodiment, a diameter of 60 cm is selected. , a cylindrical solid-liquid separation equ...

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Abstract

The invention discloses a method for collecting, separating, storing, transporting and reutilizing kitchen waste. Specifically, the method comprises the following steps that: the on-site solid-liquid separation is carried out on the kitchen waste in a restaurant; oil-water separation is carried out on the kitchen waste on a special mobile kitchen waste disposal car for separating swill-cooked dirty oil and waste water, and then the on-site purifying treatment is carried out on the waste water, and the water quality after treatment reaches the emission standard for national GB8978-1996 town primary and secondary sewage treatment plants. The equipment adopted by the method belongs to standardized products commonly used in industry, is reliable in running, is mature in technology, is simple in structure, is convenient to maintain, and is low in cost. The method provided by the invention can be used for collecting, separating, storing and transporting the kitchen wastes, and carrying out harmless minimized and resourcing treatment on the kitchen wastes in thousands of restaurants in cities and towns in a timely and standardized manner, is particularly suitable for relevant departments of the government to conduct standardized and scientific management on the kitchen waste, and has good industrial practicability, novelty and creativity.

Description

technical field [0001] The invention relates to a method for harmless volume reduction and resourceful treatment of kitchen waste; in particular, it relates to a method for collecting, separating, storing, transporting and resourceful treatment of kitchen waste, belonging to the field of environmental protection and chemical engineering. technical background [0002] With the continuous improvement of people's daily life, the amount of kitchen waste is increasing. Standardized and low-cost unified recycling, utilization and management of food waste can make it harmless, reduce and recycle, and put an end to " Putting "gutter oil" on the dining table and maintaining people's food hygiene and health is a major concern in today's society and has great environmental and social significance. [0003] There have been many reports on methods or equipment for food waste treatment; in CN202028601U, "a zero-emission food waste treatment device" is disclosed, and "the process of dehydr...

Claims

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Application Information

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IPC IPC(8): B09B3/00B09B5/00
Inventor 周鼎力
Owner 周鼎力
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