Traditional Chinese medicine preparation capable of improving contrast effect of digestive tract

A traditional Chinese medicine preparation and digestive tract technology, which is applied in the field of traditional Chinese medicine, can solve the problems of inability to clearly display small changes in contrast areas, influence of gastrointestinal motility and excretion function, and long residual time of contrast agent, etc., so as to improve gastrointestinal motility function , reduce residual amount and time, and improve clarity

Inactive Publication Date: 2016-05-11
QINGDAO HUAREN TECH INCUBATOR
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] However, when taking gastrointestinal contrast agents, there is a certain amount of physiological interference, that is, gastric mucus will accumulate in the gastric mucosa and gastric small areas, which will affect the entry of barium into small parts, so it is impossible to clearly display the small changes in the contrasting parts. In addition, Because patients who use barium sulfate angiography often suffer from different degrees of gastrointestinal diseases, their gastrointestinal motility and excretion functions are affected to a certain extent, resulting in the contrast agent remaining in the gastrointestinal tract for too long, causing nausea, vomiting, and even symptoms of persistent diarrhea

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0052] Embodiment 1 Contrast agent 1

[0053] Put 20g of alum, 15g of calcined ochre, 15g of calcined keel, 20g of calcined oyster, 10g of octopus, 10g of Yu Yuliang, 25g of raw rhubarb, 15g of Citrus aurantium, 20g of Magnolia officinalis, 10g of Glauber’s salt, 20g of Poria cocos, 10g of Pinellia chinensis, fried Atractylodes macrocephala 25g, Bletilla striata 10g, dried tangerine peel 20g and Zhilicorice 20g were crushed separately, mixed together, added 1.6kg of water, boiled and decocted for 4 hours, filtered the decoction, added 4 times the mass of water to the filter residue, After boiling, decoct with slow fire for 3 hours, filter the decoction, combine the filtered decoctions, and concentrate into a 1g / ml medicinal liquid.

Embodiment 2

[0054] Embodiment 2 Contrast agent 2

[0055] Put 20g of alum, 15g of calcined ochre, 15g of calcined keel, 20g of calcined oyster, 10g of octopus, 10g of Yu Yuliang, 20g of raw rhubarb, 15g of Citrus aurantium, 15g of Magnolia officinalis, 10g of Glauber’s salt, 15g of Poria cocos, 10g of Pinellia chinensis, fried Atractylodes macrocephala 25g, Bletilla striata 10g, dried tangerine peel 15g and roasted licorice 15g were crushed separately, mixed together, added 1.5kg of water, boiled and decocted for 4 hours, filtered the decoction, added 4 times the mass of water to the filter residue, After boiling, decoct with slow fire for 3 hours, filter the decoction, combine the filtered decoctions, and concentrate into a 1g / ml medicinal liquid.

Embodiment 3

[0056] Embodiment 3 Contrast agent 3

[0057] Put 25g of alum, 20g of calcined ochre, 20g of calcined keel, 25g of calcined oyster, 15g of octopus, 15g of Yu Yuliang, 25g of raw rhubarb, 20g of Citrus aurantium, 20g of Magnolia officinalis, 15g of Glauber’s salt, 20g of Poria cocos, 15g of Pinellia chinensis, fried Atractylodes macrocephala 30g, Bletilla striata 15g, tangerine peel 20g and Zhilicorice 20g are crushed separately, mixed together, add 2kg of water, after boiling, decoct with slow fire for 4 hours, filter the decoction, add water 4 times the mass of the filter residue, and boil Afterwards, decoct with slow fire for 3 hours, filter the decoction, combine the filtered decoctions, and concentrate them into 1 g / ml medicinal liquid.

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PUM

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Abstract

The invention provides a traditional Chinese medicine preparation capable of improving a contrast effect of a digestive tract; the traditional Chinese medicine preparation comprises the pharmaceutical raw materials: alum, calcined ochre, calcined ossa draconis, calcined oyster, sepiae endoconcha, limonite, raw rhubarb, fructus aurantii immaturus, magnolia officinalis, natrii sulfas, poria cocos, rhizoma pinelliae preparatum, roasted atractylodis macrocephalae rhizoma, bletillac rhizoma, pericarpium citri reticulatae, and radix glycyrrhizae preparata. The traditional Chinese medicine preparation applies the pure traditional Chinese medicine formula; through a large number of clinical and theoretical studies, toxicology experiments and animal experiments, the obtained traditional Chinese medicine preparation has good efficacies of reducing the gastric mucus content and improving the gastrointestinal peristalsis functions, effectively improves the clarity of the contrast effect in an upper digestive tract, reduces the contrast agent residual amount and time, effectively improves the digestive tract symptoms caused by a contrast agent, and brings the gospel for patients with clinical mass adoption of the digestive tract radiography technology for diagnosis of disease.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicine, in particular to a traditional Chinese medicine preparation with the effect of improving gastrointestinal imaging. Background technique [0002] Upper gastrointestinal radiography is a commonly used examination method for gastrointestinal diseases. It refers to gastrointestinal radiography above the duodenum. Upper gastrointestinal radiography includes oropharynx, esophagus, stomach and duodenum. During radiography, more contrast agents are swallowed, which is what patients call "swallowing white medicine". At present, barium is most commonly used, such as barium sulfate, and gum arabic is added to make barium glue paste. Sometimes foaming agent is added for double contrast, which can more clearly show the small lesions in the digestive tract. [0003] The characteristic changes of esophageal cancer can be found in esophagography-the interruption and destruction of esophagea...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/898A61P1/00A61K33/06A61K33/26A61K35/02A61K35/618A61K33/04
CPCA61K33/06A61K9/0095A61K33/04A61K33/26A61K35/02A61K35/618A61K36/076A61K36/284A61K36/484A61K36/575A61K36/708A61K36/752A61K36/8888A61K36/898A61K2236/331A61K2236/39A61K2300/00
Inventor 不公告发明人
Owner QINGDAO HUAREN TECH INCUBATOR
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