Lemon flower, leaf and fruit health-care tablets and preparation method thereof

The technology of lemon flower and health care tablet is applied in the field of food processing, which can solve the problems of underutilization of lemon flower leaves, low utilization rate of functional components, and no utilization, and achieves enhancement of collective immunity, no toxic and side effects, and convenient consumption. Effect

Inactive Publication Date: 2016-05-18
INST OF TROPICAL & SUBTROPICAL CASH CROP YUNNAN ACAD OF AGRI SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Many people have many questions about how to eat lemons scientifically. Lemons are mainly used for juicing, slicing, soaking, and cold dishes in daily life. There are: (1) It is not easy to store after cutting; (2) It is inconvenient to carry; (3) Waste ; (4) Problems such as low utilization rate of functional components
[0004] During the production process, the fruit setting rate of lemon fruit is only 3-5%, and the first and second physiological fruit drop amounts to 300-500kg / mu. Studies have found that a large number of young fruits falling off in the orchard contain a large amount of eriocitrin, Hesperidin, diosmin and other blood lipid-lowering and blood-pressure components have been left in farmers’ orchards in the past and have not been used
In addition, a large number of lemon flowers (blooming rate of 98-99.7%) and leaves (wiping and pruning) are not fully utilized.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] (1) Collect fresh, thrips-free lemon flowers; collect green, fresh and healthy lemon leaves without pests; collect the first physiological fruit drop and the second physiological fruit drop of lemons 40 to 65 days after flowering;

[0031] (2) Wash the fresh lemon leaves and lemon flowers in step (1) and drain; choose healthy fallen lemons without pests and diseases, remove the handle, wash, and crush them to 800-1200 mesh;

[0032] (3) Take the fresh lemon leaves, lemon flowers and lemon fallen fruits obtained in step (2) according to the following mass parts for material preparation:

[0033] 2 parts of lemon flower, 3 parts of lemon fresh leaf, 2 parts of lemon fallen fruit;

[0034] (4) Dry the fresh lemon leaves and lemon flowers prepared in step (3) at 60°C for 2 hours or at 100°C for 10 minutes; vacuum freeze-dry the crushed lemon fruit for 15 hours, and then dry them with the dried lemons Fresh leaves are mixed with lemon blossoms to obtain a mixture;

[0035]...

Embodiment 2

[0041] (1) Collect fresh, thrips-free lemon flowers; collect green, fresh and healthy lemon leaves without pests; collect the first physiological fruit drop and the second physiological fruit drop of lemons 40 to 65 days after flowering;

[0042] (2) Wash the fresh lemon leaves and lemon flowers in step (1) and drain; choose healthy fallen lemons without pests and diseases, remove the handle, wash, and crush them to 800-1200 mesh;

[0043] (3) Take the fresh lemon leaves, lemon flowers and lemon fallen fruits obtained in step (2) according to the following mass parts for material preparation:

[0044] 3 parts of lemon flower, 4 parts of lemon fresh leaf, 3 parts of lemon fallen fruit;

[0045] (4) Dry the fresh lemon leaves and lemon flowers prepared in step (3) at 70°C for 1.5 hours or at 105°C for 8 minutes; vacuum freeze-dry the crushed lemon fruit for 20 hours, and then dry them with the dried Fresh lemon leaves and lemon flowers are mixed to obtain a mixture;

[0046] (5)...

Embodiment 3

[0052] (1) Collect fresh, thrips-free lemon flowers; collect green, fresh and healthy lemon leaves without pests; collect the first physiological fruit drop and the second physiological fruit drop of lemons 40 to 65 days after flowering;

[0053] (2) Wash the fresh lemon leaves and lemon flowers in step (1) and drain; choose healthy fallen lemons without pests and diseases, remove the handle, wash, and crush them to 800-1200 mesh;

[0054] (3) Take the fresh lemon leaves, lemon flowers and lemon fallen fruits obtained in step (2) according to the following mass parts for material preparation:

[0055] 2.5 parts of lemon flower, 5 parts of lemon fresh leaf, 5 parts of lemon fallen fruit;

[0056] (4) Dry the fresh lemon leaves and lemon flowers prepared in step (3) at 80°C for 1 hour or at 110°C for 5 minutes; vacuum freeze-dry the crushed lemon fruit for 24 hours, and then dry them with the dried lemon Fresh leaves are mixed with lemon blossoms to obtain a mixture;

[0057] ...

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PUM

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Abstract

The invention discloses lemon flower, leaf and fruit health-care tablets and a preparation method thereof. The preparation method comprises the following steps of picking lemon flowers and lemon leaves, cleaning the picked lemon flowers and the picked lemon leaves, and drying the cleaned lemon flowers and the cleaned lemon leaves; enabling young lemon fruits to be frozen and dried, crushing the frozen and dried young lemon fruits, and adding water for stirring so as to perform pelleting; and then performing microwave sterilization, adding magnesium stearate for tabletting and shaping, and then performing microwave treatment so as to obtain the lemon flower, leaf and fruit health-care tablets. According to the lemon flower, leaf and fruit health-care tablets and the preparation method thereof disclosed by the invention, the lemon flowers, the lemon leaves and the lemon fruits are made into lemon health-care tablets which are convenient to carry, and waste raw materials are comprehensively used, so that the nutrient components are maintained to the maximum extent, and the mouth feel of lemons is improved; the lemon flower, leaf and fruit health-care tablets are convenient to eat, and suitable for both old and young, and can effectively improve the sub-health groups suffering from high blood lipid and high blood pressure. According to the lemon health-care tablets, any other substances are not added, so that the product security and the product health are guaranteed. The lemon flower, leaf and fruit health-care tablets provided by the invention have the functions of resisting oxidation, resisting funguses, reducing blood lipid, reducing blood pressure and the like. Clinical tests show that after being eaten for a long term, the lemon flower, leaf and fruit health-care tablets can strengthen the immunity of organisms, and can achieve the effect that diseases do not relapse. The lemon flower, leaf and fruit health-care tablets are safe to eat, free from toxic or side effects and notable in treatment effect.

Description

technical field [0001] The invention relates to a lemon mosaic fruit health-care tablet and a preparation method thereof, belonging to the technical field of food processing. Background technique [0002] Lemon (Citruslimon (L.) Burm.f) belongs to the evergreen fruit tree of Rutaceae (Rutaceae) citrus (Citrus) citrus (Citrusmedica L.), and has a cultivation history of more than 2,500 years. Lemon is rich in vitamin C, Citric acid, hesperidin, sodium and potassium and other functional components and trace elements are very beneficial to the human body and are one of the most medicinal fruits. "National Compilation of Chinese Herbal Medicine" records that lemon has the effects of resolving phlegm and relieving cough, promoting body fluid and invigorating stomach. It is used to treat bronchitis, whooping cough, loss of appetite, vitamin C deficiency, heat stroke and polydipsia. [0003] In the international lemon consumption market, 2 / 3 is used for fresh food and 1 / 3 is used ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/10A23L19/00
CPCA23V2002/00
Inventor 朱春华李进学岳建强周先艳沈正松
Owner INST OF TROPICAL & SUBTROPICAL CASH CROP YUNNAN ACAD OF AGRI SCI
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