Organic matter fertilizer for fruit trees and preparation method of organic matter fertilizer

Abstract

The invention provides an organic matter fertilizer for fruit trees. The organic matter fertilizer is prepared from the following components in parts by weight: 2 to 6 parts of bamboo vinegar, 4 to 10 parts of calcium propionate, 3 to 7 parts of salicylic acid, 8 to 12 parts of zinc sulfate, 6 to 10 parts of manganese sulfate, 10 to 15 parts of ferrous sulfate, 2 to 6 parts of magnesium oxide, 2 to 6 parts of vitamin C, 2 to 6 parts of DA-6 and 60 to 100 parts of organic matter. The prepared organic matter fertilizer is stable in performance and free of toxic or side effect, microorganism bacteria are not needed in fertilizer fermentation, all nutrients of the fertilizer are completely from the synthetic action of livestock excrement, biomass charcoal and inorganic salt, a very good protecting function is played for soil, pests can be effectively killed, fruit spoilage can be prevented, the anti-virus capability of the fruit trees can be improved, the fruit yield is increased and high, and the fertilizer is efficient and environment-friendly, and is very suitable for being popularized in the aspect of fruit tree planting.

Description

technical field [0001] The invention relates to a fertilizer, in particular to an organic fertilizer for fruit trees and a preparation method thereof. Background technique [0002] The extensive application of chemical fertilizers has played a huge role in increasing production in the history of my country's agriculture. Existing fertilizers for fruit trees have a single function, which can only achieve the effect of medicine or fertilizer. When the medicine and fertilizer are applied together, the amount of medicine and fertilizer are relatively insufficient, and the purpose of preventing and controlling fruit tree rot and promoting fruit tree growth cannot be achieved. At the same time, due to the excessive use of chemical fertilizers and the continuous planting of crops, the structure of the soil has changed, and a large area of ​​compaction has begun. The beneficial bacteria in the soil are becoming less and less, and soil-borne diseases are becoming more and more seriou...

AI Technical Summary

Problems solved by technology

However, fruits are prone to discoloration, softening and rot. Low temperature, air conditioning and chemical preservatives are currently the most effective methods for fruit preservation, but there are common problems such as high cost and drug residues.