Composition, containing lithospermi radix extract as active ingredient, for preventing, alleviating, or treating peripheral neuropathy
A technology for peripheral neuropathy and active ingredients, which is applied in the field of compositions containing comfrey root extract as an active ingredient for preventing, improving or treating peripheral neuropathy, and can solve problems such as no technology for peripheral neuropathy reported for comfrey roots, To achieve the effect of reducing sensitivity and alleviating inhibition
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Embodiment 1
[0143] Embodiment 1. The HPLC index analysis of comfrey root extract
[0144] Using the comfrey root extract (WLR) prepared according to [Material and Method 1], HPLC analysis was carried out according to [Material and Method 2]. When comparing the retention time (retention time, RT) and UV spectrum of the components contained in the comfrey root extract and the standard, five peaks (peaks) ( figure 1 ). The five confirmed peaks are: rosmarinic acid with RT value of 29.745 minutes, lithospermic acid with RT value of 30.101 minutes, salvianolic acid B with RT value of 31.662 minutes B), salvianolic acid A (salvianolic acid A) with RT value of 33.772 minutes, and salvianolic acid C (salvianolic acid C) with RT value of 38.551 minutes.
Embodiment 2
[0145] Example 2. In vitro (in vitro) confirmation of the neuroprotective effect of the comfrey root extract
[0146] 2-1. Neuroprotective effect of comfrey root extract - qualitative analysis
[0147] The neuroprotective effect of the comfrey root extract of the present invention was confirmed using a neurite outgrowth assay kit (NS225, Millipore) using a membrane with a pore of 1 μm (membrane).
[0148] Specifically, DMEM low-serum differentiation medium containing 1% horse serum, 100 units / ml of penicillin, 100 μg / ml of streptomycin, and 100 ng / ml of nerve growth factor (NGF) was used before the experiment. (lowerum differentiation media) PC-12 cells cultured according to [Materials and methods 3-1] were cultured for 72 hours, and membranes with pores of 1 μm were soaked in 400 μl / well containing 10 μg / ml collagen Protein solutions were coated in 24-well plates at 37 °C for 2 hr. The coated membrane was transferred to a well containing 600 µl of a differentiation medium,...
Embodiment 3
[0154] Example 3. Confirmation of CIPN inhibitory effect of comfrey root extract in vivo
[0155] The CIPN-inhibiting effect of the comfrey root extract of the present invention was confirmed by measuring mechanical allodynia in an animal model of oxaliplatin-induced peripheral neuropathy.
[0156] Specifically, oral administration of 250 mg / kg of comfrey root extract prepared according to [Material and Method 1] was started 2 weeks after the induction of pain in the animal model of peripheral neuropathy prepared according to [Material and Method 4]. (WLR), or 0.5% carboxymethylcellulose (carboxymethyl cellulose, CMC) as negative control group, administered 6 times per week, used 4 weeks altogether; As positive control group, intraperitoneal administration of 100mg / kg amifostine , administered twice a week for a total of 4 weeks. From 2 weeks after the induction of the pain sensation, a von Frey filament test in which 0.4 g of the same stimulus was applied to the hind paw (hi...
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