Method for detecting isoflavones compound
A compound and isoflavone technology, applied in the field of analytical chemistry, can solve problems such as unsatisfactory separation, consumption, and long-term consumption, and achieve the effects of reducing impurity interference, no need for purification process, and fast analysis speed
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[0041] Utilize the method for the embodiment of the present invention to detect isoflavones, and compare and analyze the experimental conditions, specifically as follows:
[0042] 1. Raw materials and instruments
[0043] 1.1 Standards, Reagents and Samples
[0044] Puerarin, mirificin, 6-O-xyloside puerarin, 4'-O-methylpuerarin, 3'-methoxypuerarin, daidzein, daidzin, formononetin, ononin, genistein , genistin, biotin A, glycitein, glycine, irisaxanthin and tectoridin were purchased from Shanghai yuanye Bio-Technology Co., Ltd. (Shanghai, China). All 16 compounds were more than 98% pure. Their accurate masses were confirmed by a Quadrupole-Orbitrap hybrid mass spectrometer (ThermoScientific, San Jose, CA, USA).
[0045] LC grade methanol, formic acid and oxalic acid were purchased from Sigma-Aldrich (St. Qentin Fallavier, France). Water was purified using the Milli-Q-System (Millipore, Guyancourt, France). Food grade carbon dioxide was purchased from Beijing Green Oxygen...
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