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Probiotic complex against helicobacter pylori and preparation method of probiotic complex

An anti-Helicobacter pylori and probiotic technology, applied in the field of medicine, can solve problems such as large side effects, recurrence or reinfection, inability to completely kill Helicobacter pylori, etc., achieve no recurrence, improve body immunity, and enhance gastrointestinal tract. Creeping effect

Inactive Publication Date: 2019-03-15
吉林禾未来功能产品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a probiotic compound against Helicobacter pylori to solve the technical problem that existing anti-Helicobacter pylori drugs have large side effects and cannot completely kill Helicobacter pylori, leading to Hp recurrence or reinfection

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0043] A preparation method of a probiotic compound against Helicobacter pylori, specifically comprising the following steps:

[0044] Step S1, 5 parts by weight of Lactobacillus helveticus, 15 parts by weight of Bifidobacterium animalis, 5 parts by weight of Lactobacillus bifidobacterium, 15 parts by weight of Lactobacillus acidophilus, 15 parts by weight of Lactobacillus rhamnosus, Bifidobacterium bifidum 6 parts by weight are respectively cultured in a fermenter until the early stage of the stable growth period, and each sludge is collected and mixed to obtain a mixed sludge;

[0045] Step S2, add 50 parts by weight of inulin, 30 parts by weight of resistant dextrin, 25 parts by weight of fructooligosaccharide, and 10 parts by weight of soybean protein powder to the mixed fungus slime, stir evenly, and spray dry until the water content is 4% to 8% %;

[0046] Step S3, after mixing 4 parts by weight of honeysuckle water extract and 10 parts by weight of almond powder, add t...

Embodiment 2

[0048] Lactobacillus helveticus 10 parts by weight

[0049] Bifidobacterium animalis 20 parts by weight

[0050] Bifidobacterium Lactobacillus 10 parts by weight

[0051] 10 parts by weight of Lactobacillus acidophilus

[0052] Lactobacillus rhamnosus 5 parts by weight

[0053] 3 parts by weight of Bifidobacterium bifidum

[0054] 15 parts by weight of soybean protein powder

[0055] Inulin 80 parts by weight

[0056] 40 parts by weight of resistant dextrin

[0057] 30 parts by weight of fructooligosaccharide

[0058] 5 parts by weight of honeysuckle water extract

[0059] 15 parts by weight of apricot fruit powder;

[0060] Step is with embodiment 1.

Embodiment 3

[0062] Lactobacillus helveticus 5 parts by weight

[0063] 10 parts by weight of Bifidobacterium animalis

[0064] Bifidobacterium Lactobacillus 15 parts by weight

[0065] Lactobacillus acidophilus 25 parts by weight

[0066] 10 parts by weight of Lactobacillus rhamnosus

[0067] Bifidobacterium bifidum 6 parts by weight

[0068] 5 parts by weight of soybean protein powder

[0069] Inulin 100 parts by weight

[0070] 20 parts by weight of resistant dextrin

[0071] 50 parts by weight of fructooligosaccharide

[0072] 2 parts by weight of honeysuckle water extract

[0073] 10 parts by weight of apricot fruit powder;

[0074] Step is with embodiment 1.

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Abstract

The invention relates to a probiotic complex against helicobacter pylori and a preparation method of the probiotic complex. The probiotic complex is prepared from the following raw materials: 2 to 10parts by weight of lactobacillus helveticus, 10 to 25 parts by weight of bifidobacterium animalis, 5 to 15 parts by weight of bifidobacterium bifidum, 10 to 25 parts by weight of lactobacillus acidophilus, 2 to 15 parts by weight of lactobacillus rhamnosus, 1 to 6 parts by weight of bifidobacterium bifidum, 5 to 15 parts by weight of soy protein powder, 50 to 100 parts by weight of inulin, 20 to 50 parts by weight of resistant dextrin, 20 to 50 parts by weight of fructose-oligosaccharide, 2 to 5 parts by weight of flos lonicerae water extract and 10 to 20 parts by weight of prunus armeniaca fruit. The complex can achieve the purpose of eradicating the helicobacter pylori; in addition, the complex has the advantages of being free of side effects, fast in effect taking, thorough in treatmentin the use process and free of recurrence in a year after treatment.

Description

technical field [0001] The invention belongs to the field of medicine, and in particular relates to a probiotic compound for resisting Helicobacter pylori and a preparation method thereof. Background technique [0002] Helicobacter pylori (Hp) is a helical, micro-anaerobic, very demanding bacterium for growth. It lives in the pyloric part of the human stomach and is one of the most common bacterial pathogens. Half of the world's population has been infected by Helicobacter pylori, and in some countries almost 90% of the people have been infected with this bacterium. This bacterial infection first causes chronic gastritis, and leads to gastric ulcer and gastric atrophy. In severe cases, it develops into stomach cancer. According to statistics, the incidence of atrophic gastritis and gastric cancer is higher in people who are first infected with Helicobacter pylori at an earlier age, and there is a parallel relationship between Helicobacter pylori infection and gastric cancer...

Claims

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Application Information

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IPC IPC(8): A61K36/355A61K38/02A61K47/26A61K47/42A61P31/04A61P1/04A61P37/04A61K31/733A61K31/718A61K31/702A61K35/747A61K35/745
CPCA61K31/702A61K31/718A61K31/733A61K35/745A61K35/747A61K36/16A61K36/355A61K38/02A61K47/26A61K47/42A61P1/04A61P31/04A61P37/04A61K2300/00
Inventor 魏泽于英鹉
Owner 吉林禾未来功能产品有限公司
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