A kind of recombinant bacteria and its application in improving the production of cellulase
A technology of cellulase and recombinant bacteria, applied in the direction of application, enzymes, enzymes, etc., can solve problems such as death, viscous fermentation broth, and high cost
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Embodiment 1
[0082] Embodiment 1, the acquisition of recombinant bacteria
[0083] 1. Construction of recombinant expression vector pNOM102-TrHb1
[0084] 1. Using the genomic DNA of Trichoderma reesei TU-6 as a template, a primer pair composed of primer Trhb1-F and primer Trhb1-R was used for PCR amplification to obtain a PCR amplification product (Trhb1 gene fragment).
[0085] 2. Using the pNOM102 plasmid as a template, a primer pair consisting of primer trpC-F and primer gpd-R was used for PCR amplification to obtain an expression vector of about 5728 bp containing gpdA promoter and TrpC terminator.
[0086] 3. Using a recombination cloning kit to recombine the PCR amplification product (Trhb1 gene fragment) obtained in step 1 and the expression vector obtained in step 2 to obtain the recombinant expression vector pNOM102-TrHb1 (sequencing verification).
[0087] 2. Trichoderma reesei protoplast preparation
[0088] 1. Trichoderma reesei TU-6 was inoculated into the spore-forming med...
Embodiment 2
[0117] Embodiment 2, the fermentation application of recombinant bacterium
[0118] Strains to be tested: Trichoderma reesei TU-6, recombinant strain TrHb1 and control recombinant strain.
[0119] 1. Suspend the spores of the bacterial strain to be tested with deionized water to obtain a spore suspension (concentration is 10 7 individual / mL).
[0120] 2. Inoculate 4 mL of the spore suspension obtained in step 1 into 400 mL of MM liquid medium containing 2% (mass percentage) glucose, culture at 200 rpm and 28° C. for 48 h, and centrifuge the fermentation broth to collect mycelia.
[0121] 3. Rinse the mycelium obtained in step 2 with sterile water and inoculate it into 100 mL of fermentation medium containing 1% (mass percentage) crystalline cellulose Avicel, culture at 28°C and 200 rpm, and inoculate at 48h, 72h, 96h, 120h and 144h are measured as follows:
[0122] (1) The fermentation system was centrifuged to take the supernatant, and the protein concentration (extracellu...
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