Method for extracting acacia melanoxylon tannin extract by ultrasonic-assisted biological enzyme method
A bio-enzymatic, ultrasonic-assisted technology, applied in chemical instruments and methods, natural resin technology, natural resin refining, etc., to achieve the effect of expanding the supply chain of raw materials, low color value, and increasing content
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Embodiment 1
[0027] A method for ultrasonically assisted bio-enzymatic extraction of acacia extract, comprising the steps of:
[0028] (1) Wash the bark of Acacia acacia with water, dry it in the sun, and crush it to 100 meshes to obtain Acacia acacia bark powder (with a tannin content of 32.7%);
[0029] (2) Take 100kg of Acacia blackwood bark powder and put it into the ultrasonic countercurrent extraction equipment, then add water 10 times the weight of the bark powder, adjust the pH to 5.5 with citric acid, and then add cellulose with a mass ratio of 3:2:1 Enzyme, pectinase and xylanase, the addition amount of which is 1.2% of the mass of Acacia acacia bark powder, ultrasonic countercurrent extraction at a temperature of 60°C for 1.5h, heating up to 70°C, ultrasonic countercurrent extraction for 1.0h, and then Raise the temperature to 85°C, perform ultrasonic countercurrent extraction for 1.0 h, and filter to obtain an extract containing tannin extract;
[0030] (3) Add 8g of EDTA, 45g...
Embodiment 2
[0034] A method for ultrasonically assisted bio-enzymatic extraction of acacia extract, comprising the steps of:
[0035] (1) Wash the bark of Acacia acacia with water, dry it in the sun, and crush it to 100 meshes to obtain Acacia acacia bark powder (with a tannin content of 32.7%);
[0036] (2) Take 100kg of Acacia blackwood bark powder and put it into the ultrasonic countercurrent extraction equipment, then add water 12 times the weight of the bark powder, adjust the pH to 5.0 with acetic acid, and then add cellulase with a mass ratio of 2:1:1 , pectinase and xylanase, the addition of which is 1.0% of the mass of Acacia blackwood bark powder, ultrasonic countercurrent extraction at a temperature of 60°C for 2h, heating up to 75°C, ultrasonic countercurrent extraction for 1.5h, and then heating to 80°C, ultrasonic countercurrent extraction for 0.5h, filtered to obtain the extract;
[0037] (3) Add 10g of EDTA, 40g of attapulgite and 4g of oxalic acid to each liter of the ex...
Embodiment 3
[0041] A method for ultrasonically assisted bio-enzymatic extraction of acacia extract, comprising the steps of:
[0042](1) Wash the bark of Acacia acacia with water, dry it in the sun, and crush it to 100 meshes to obtain Acacia acacia bark powder (the content of tannin is 35.2%);
[0043] (2) Take 100kg of Acacia acacia bark powder and put it into the ultrasonic countercurrent extraction equipment, then add water 9 times the weight of the bark powder, adjust the pH to 4.5 with phosphoric acid, and then add cellulase with a mass ratio of 3:1:1 , pectinase and xylanase, the addition of which is 0.8% of the mass of Acacia blackwood bark powder, ultrasonic countercurrent extraction at a temperature of 50°C for 2h, heating up to 70°C, ultrasonic countercurrent extraction for 1.5h, and then heating to 85°C, ultrasonic countercurrent extraction for 1 hour, and filter to obtain the extract;
[0044] (3) Add 8g of EDTA, 50g of attapulgite and 3g of oxalic acid to each liter of the ...
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