The invention discloses a
disinfectant for treating bacterial
fruit rot of seedless watermelons and a shell-breaking-free accelerating
bud-forcing method for seedless watermelons, wherein the
disinfectant contains 2% Kasumin liquid 300-400 fold and 72% agricultural
streptomycin sulphate 1000-1500 fold; and the
bud-forcing method comprises: soaking seeds in water of 55 DEG C for 30min, then in the
disinfectant for 3h, and in
formaldehyde 100 fold for 30min after washed; flushing the seeds with saturated limewash until no
mucus on seed surfaces, then flushing the seeds with clear water until no peculiar smell, and removing pericarp and wizened seeds;
drying until the surfaces of the seeds turn white; wrapping the seeds with
cotton cloth, placing the seeds into a thermotank, accelerating
germination at 35 DEG C for 2h, and accelerating
germination at 32 DEG C for 12-15h; washing the seeds with water of 35 DEG C,
drying and dehydrating the seeds, airing the seeds until the surfaces have no obvious water, and waiting for
germination in the thermotank of 32 DEG C. The disinfectant and the method can reduce probability for the seedless watermelons to infect bacterial
fruit rot below 2 parts per thousand, have no need of artificial shell breaking, can reduce
bud-forcing cost of the seedless watermelons, and raises a
seedling rate of the seedless watermelon seeds.