Application of kalimeris in preparation of medicament for reducing blood fat or functional foods
A technology for functional food and hypolipidemic drug, applied in the field of functional food and phytochemistry, can solve the problems of large sample loss, cumbersome process, low yield, etc., to achieve the effect of preventing free radical damage and reducing accumulation
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Embodiment 1
[0031] Example 1: The whole plant of Malan is dried, crushed, sieved through 20 mesh, weighed 500g into the reactor, added 7000ml of 80% ethanol, heated in a water bath to 60°C, stirred and extracted (reflux extraction, or immersion extraction, or percolation extraction ) for 60 min, filter, collect the extract, extract the residue once more under the same conditions, combine the two extracts, and concentrate under reduced pressure to remove ethanol. Sequentially extract twice with 3 times the volume of petroleum ether and ethyl acetate, combine the ethyl acetate extracts, and concentrate to obtain a paste; the paste is separated by a macroporous adsorption resin column, first rinsed with water and 20% ethanol in sequence, Impurities were removed, and then eluted with 40%-60% ethanol solution, the ethanol eluate was collected, concentrated under reduced pressure, freeze-dried, and Malan extract T was obtained.
[0032] Determination of extract content: taking oleanolic acid as...
Embodiment 2
[0034] Example 2: The whole plant of Malan is dried, crushed, sieved through 20 mesh, weighed 500g into the reactor, added 7000ml of 80% ethanol, heated in a water bath to 60°C, stirred and extracted (reflux extraction, or immersion extraction, or percolation extraction ) for 60 min, filter, collect the extract, extract the residue once more under the same conditions, combine the two extracts, and concentrate under reduced pressure to remove ethanol. Sequentially extract twice with 3 times the volume of petroleum ether and ethyl acetate, combine the ethyl acetate extracts, and concentrate to obtain a paste; the paste is separated by a macroporous adsorption resin column, first rinsed with water and 20% ethanol in sequence, The ethanol eluate was collected, concentrated under reduced pressure, freeze-dried, and Malan extract F was obtained.
[0035] Determination of extract content: taking oleanolic acid as a standard product, using the vanillin-glacial acetic acid-perchloric a...
Embodiment 3
[0036] Embodiment 3: Embodiment 3: hypolipidemic efficacy test:
[0037] 3.1 Test animals and feed formula
[0038] 3.1.1 Test animals
[0039]Healthy and clean male mice (CD-1), four weeks old, weighing 18-22g, 72 in total, provided by the Experimental Animal Center of Nanjing Medical University, certificate number: SYXK (Su) 2008-2007, the mice were bred in The aseptic air-conditioned room in the animal center of Nanjing Medical University, room temperature 19-21 ℃, relative humidity 50-60%, automatic control day and night 12h, free drinking water.
[0040] 3.1.2 Feed formulation
[0041] The basic feed complies with the national animal feeding standards and is provided by the Experimental Animal Center of Nanjing Medical University. Its main nutritional components are shown in Table 1.
[0042]
[0043] 3.2 Malan component animal model in vivo test
[0044] Malan crude extract was successively extracted with petroleum ether and ethyl acetate, and the ethyl acetate pa...
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