Preparation method of high-temperature resistant microencapsulation turmeric essential oil biological bacteriostatic agent
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- BOHAI UNIV
- Publication Date
- 2014-03-05
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Figure 1
Abstract
Description
technical field
[0001] The invention belongs to the field of food engineering, and in particular relates to a preparation method of a high-temperature-resistant microencapsulated turmeric essential oil biological antibacterial agent. Background technique
[0002] The main components of turmeric essential oil are curcumone, dehydroturmerone, phellandrene, camphor, curcumone, curcumedione, curcumenol, curcumene, zingiberene and eucalyptol. The biological activity of turmeric essential oil is mainly as follows: (1) It can inhibit bacteria, parasites, and pathogenic fungi to varying degrees; (2) It has excellent anti-inflammatory activity, which can inhibit early and late inflammation; (3) It has obvious effect on tumors. (4) has anthelmintic effect; (5) has anti-mutation effect, which can not only protect cells from damage, but also promote DNA repair of mutated cells. However, turmeric essential oil is highly volatile, and the volatile components are mainly monoterpenoids, se...