A kind of thiamphenicol powder dry suspension for livestock and poultry and preparation method thereof
A technology of thiamphenicol and suspension, which is applied in the field of dry suspension of thiamphenicol powder for livestock and poultry and its preparation, which can solve the problems of heavy labor and uneven mixing, so as to reduce labor and improve dispersion Sexuality, increase bioavailability effect
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Embodiment 1
[0013] A dry suspension of thiamphenicol powder for livestock and poultry, made of the following raw materials in parts by weight: 5.5 parts of thiamphenicol, 10 parts of poloxamer, 10 parts of xanthan gum, 25 parts of sodium citrate parts, 49 parts of starch, and 0.5 parts of milk essence.
[0014] The preparation method of the dry suspension of thiamphenicol powder used in livestock and poultry comprises the following steps: (1) taking by weighing thiamphenicol, poloxamer, xanthan gum, lemon Put the sodium nitrate in an oven to dry and mix uniformly to obtain the mixture, pulverize, pass through a 200-mesh sieve, and set aside; (2) mix the above-mentioned sieved mixture and starch uniformly, add 60% (volume fraction) of ethanol, granulate, and then Dry in an oven at 50°C, then add milk essence and mix well.
Embodiment 2
[0016] A dry suspension of thiamphenicol powder for livestock and poultry, made of the following raw materials in parts by weight: 5 parts of thiamphenicol, 5 parts of sodium citrate, 10 parts of hypromellose, sodium alginate 1 part, 30 parts of starch, 0.5 part of milk essence.
[0017] The preparation method of described livestock and poultry use thiamphenicol powder dry suspension, comprises the following steps: (1) take by weighing thiamphenicol, hypromellose, sodium alginate respectively according to the described weight ratio 1. Sodium citrate is placed in an oven and mixed uniformly to obtain the mixture after being dried, pulverized, and passed through a 200-mesh sieve for subsequent use; (2) mix the above-mentioned mixture and starch after sieving, add 70% (volume fraction) of ethanol, and granulate , and then put it in a 50°C oven to dry, then add milk essence and mix well.
Embodiment 3
[0019] A dry suspension of thiamphenicol powder for livestock and poultry, made of the following raw materials in parts by weight: 10 parts of thiamphenicol, 30 parts of sodium citrate, 15 parts of agar, 6010 parts of Tween, 60 parts of starch 1 part, milk essence 1 part.
[0020] The preparation method of described livestock and poultry use thiamphenicol powder dry suspension, comprises the following steps: (1) take by weighing thiamphenicol, Tween 60, agar, sodium citrate respectively according to the described weight ratio Dry in an oven and mix evenly to obtain a mixture, pulverize, pass through a 200-mesh sieve, and set aside; (2) Mix the above mixture and starch evenly, add 50% (volume fraction) of ethanol, granulate, and then place in an oven at 50°C Dry it, then add milk essence and mix well.
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