GC-Q-TOF/MS detection technology of 708 pesticide residues in legume vegetables
Patent Information
- Authority / Receiving Office
- CN Β· China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- CHINESE ACAD OF INSPECTION & QUARANTINE
- Publication Date
- 2016-06-15
- Estimated Expiration
- Not applicable Β· inactive patent
Smart Images
Figure 1 Figure 2 Figure 3
Abstract
Description
technical field
[0001] The invention relates to the field of pesticide residue detection, in particular to a detection method for screening 708 kinds of pesticide residues in beans and vegetables by using GC-Q-TOF / MS. Background technique
[0002] Fruits and vegetables are closely related to people's lives, especially the nutritional value of legume vegetables (peas, lentils, kidney beans, edamame, beans, vegetable soybeans, edible peas, cowpeas, etc.) is favored by consumers. Most legume vegetables contain higher plant protein, carbohydrates, vitamins and inorganic salts than other vegetables. The content of vitamins is higher in B vitamins, and the content of vitamin B is the highest. However, there are more than 1100 kinds of pesticides and chemicals that may be used in the planting, growth and preservation of bean vegetables at present. However, with the widespread use of pesticides, irregular behaviors such as excessive use, abuse and misuse have also occurred, making...