A kind of Pediococcus lactis and its application in kitchen waste
A technology of Pediococcus lactis and kitchen waste, applied in the field of microorganisms, can solve problems such as poor effect and low efficiency, and achieve the effects of good treatment effect, improved treatment effect and good development prospect.
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Embodiment 1
[0032] Example 1 Isolation and screening of Pediococcus acidilactici (Pediococcus acidilactici) CY-10
[0033] The separation process of Pediococcus acidilactici (Pediococcus acidilactici) CY-10 of the present invention: take by weighing Changshu small tomato rhizosphere soil 10g, add 90mL sterile water, obtain 10 -1 Dilution, in a shaker at 30°C at 130r / min, cultured for 2-3h, continued to add sterile water to dilute to obtain 10 -5 , 10 -6 , 10 -7 , 10 -8 200uL of the above dilutions were spread on the MRS solid plate, cultured at 30°C for 48 hours, and a single colony was picked and inoculated on the slant of the MRS solid medium for preservation.
[0034] The physiological activity characteristics of Pediococcus acidilactici (Pediococcus acidilactici) CY-10 are as follows:
[0035] a. Morphological characteristics: Gram staining is positive, the bacteria are spherical in pairs and quadruplets, and the colonies are cultured on MRS solid medium. The colonies are small, o...
Embodiment 2
[0067] Example 2 Preparation of biological treatment agent containing Pediococcus lactic acid bacteria agent and its application in kitchen waste
[0068] Preparation of biological treatment agent containing Pediococcus lactis:
[0069] (1) Cultivate Pediococcus acidilactici CY-10 on MRS solid culture at 30°C for 24 hours; inoculate it in a shaker flask of fermentation liquid, shake it at 30°C and 130r / min for 24 hours to form seed liquid;
[0070] Inoculate the seed liquid into the culture material in the fermenter at a volume ratio of 1:400 for fermentation production. The basic working parameters of the fermenter are: temperature: 30-35°C, stirring speed: 130r / min, pH=6.2-7.2 , dissolved oxygen: 30%, tank pressure: 0.04MPa; stop the fermentation after 24h of fermentation, then centrifuge at 6000r / min for 10min, take the sediment and dilute it with sterile water to make the bacterial agent; the concentration of viable bacteria in the bacterial agent is 7.3 ×10 9 CFU / mL;
...
Embodiment 3
[0084] Example 3 Preparation of Biological Treatment Agent Containing Pediococcus Lactic Acid Bacteria and Application in Kitchen Waste
[0085] This example is basically the same as Example 2, except that the kitchen waste treatment bacteria is Bacillus licheniformis CY-1; Pediococcus lactis and Bacillus licheniformis with a mass ratio of 25:75 are mixed to obtain The mixed microbial agent; the mass ratio of sawdust, bran powder and rice husk is 8:3:3; the mass ratio of microbial agent and carrier is 1:11.
[0086] Weight loss efficiency test of biological treatment agent on food waste after treatment:
[0087] (1) The composition of kitchen waste: the food left in the canteen, remove the large and hard parts such as plastic or bones;
[0088] (2) The biological treatment agent prepared by the above method is applied to the treatment of kitchen waste: preheating operation 6h, ventilation and stirring at the same time; 10kg of food waste to be treated is added in the processo...
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