Special fertilizer for grapes and preparation method of special fertilizer

A special fertilizer and grape technology, applied in the field of fertilizer preparation, can solve the problems of easy occurrence of various diseases and insect pests, leaf spot disease, yellow grape leaves, etc., to facilitate large-scale promotion of production, less investment in equipment, and improve soil structure Effect

Inactive Publication Date: 2017-08-18
铜仁市万山区山地刺葡萄农业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] It can be seen that grapes are rich in nutrients and have high medicinal value and economic value. At the same time, grapes require mild environmental conditions such as temperature and moisture, and have high plantability. Grapes are very sensitive to nutrients. When fertilizing grapes, chemical fertilizers, urea, manure and other raw materials are generally used to topdress grapes. Although it has a certain effect, the nutrients contained in chemical fertilizer

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A special fertilizer for grapes, comprising the following raw materials in parts by weight: urea 30kg, ammonium phosphate 20kg, superphosphate 18kg, calcium magnesium phosphate fertilizer 20kg, potassium dihydrogen phosphate 18kg, potassium sulfate 8kg, cattle and sheep dung 18kg, biogas residue 20kg , humic acid 12kg, tea cake 10kg, traditional Chinese medicine residue 8kg, amino acid chelated zinc 1kg, amino acid chelated boron 1kg, amino acid chelated manganese 1kg, amino acid chelated calcium 1kg, amino acid chelated magnesium 1kg, compound bacteria 6kg, starter 5kg.

[0023] The composite bacterium is prepared by mixing jelly-like bacillus, sporogenes sporogenes, bacillus licheniformis and Trichoderma in a mass ratio of 1:0.8:0.3:0.1.

[0024] The starter is prepared by mixing Lactobacillus acidophilus, Bacillus subtilis and yeast at a mass ratio of 1:0.2:0.8.

[0025] The preparation method of the special fertilizer for grapes comprises the following steps:

[0...

Embodiment 2

[0030] A special fertilizer for grapes, comprising the following raw materials in parts by weight: urea 40kg, ammonium phosphate 30kg, superphosphate 25kg, calcium magnesium phosphate fertilizer 30kg, potassium dihydrogen phosphate 25kg, potassium sulfate 15kg, cattle and sheep manure 22kg, biogas residue 30kg , humic acid 18kg, tea cake 15kg, traditional Chinese medicine residue 12kg, amino acid chelated zinc 3kg, amino acid chelated boron 3kg, amino acid chelated manganese 3kg, amino acid chelated calcium 3kg, amino acid chelated magnesium 3kg, compound bacteria 15kg, starter 8kg.

[0031] The composite bacterium is prepared by mixing jelly-like bacillus, sporospora, bacillus licheniformis and Trichoderma in a mass ratio of 2:1.2:0.5:0.2.

[0032] The starter is prepared by mixing Lactobacillus acidophilus, Bacillus subtilis and yeast at a mass ratio of 1:0.5:1.2.

[0033] The preparation method of the special fertilizer for grapes comprises the following steps:

[0034] (...

Embodiment 3

[0038] A special fertilizer for grapes, comprising the following raw materials in parts by weight: urea 35kg, ammonium phosphate 25kg, superphosphate 22kg, calcium magnesium phosphate fertilizer 25kg, potassium dihydrogen phosphate 22kg, potassium sulfate 13kg, cattle and sheep manure 20kg, biogas residue 25kg , humic acid 15kg, tea cake 13kg, traditional Chinese medicine residue 10kg, amino acid chelated zinc 2kg, amino acid chelated boron 2kg, amino acid chelated manganese 2kg, amino acid chelated calcium 2kg, amino acid chelated magnesium 2kg, compound bacteria 11kg, starter 7kg.

[0039] The composite bacterium is prepared by mixing jelly-like bacillus, sporogenes sporogenes, bacillus licheniformis and Trichoderma in a mass ratio of 1.5:1:0.4:0.15.

[0040] The starter is prepared by mixing Lactobacillus acidophilus, Bacillus subtilis and yeast at a mass ratio of 1:0.3:1.

[0041] The preparation method of the special fertilizer for grapes comprises the following steps: ...

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PUM

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Abstract

The invention belongs to the technical field of fertilizer preparation, and particularly relates to special fertilizer for grapes and a preparation method of the special fertilizer. The special fertilizer is prepared from raw materials in parts by weight as follows: 30-40 parts of urea, 20-30 parts of ammonium phosphate, 18-25 parts of calcium superphosphate, 20-30 parts of calcium magnesium phosphate, 18-25 parts of monopotassium phosphate, 8-15 parts of potassium sulfate, 18-22 parts of cow and sheep manure, 20-30 parts of biogas residues, 12-18 parts of humic acid, 10-15 parts of tea cakes, 8-12 parts of Chinese medicine residues, 1-3 parts of zinc amino acid chelate, 1-3 parts of boron amino acid chelate, 1-3 parts of manganese amino acid chelate, 1-3 parts of calcium amino acid chelate, 1-3 parts of magnesium amino acid chelate, 6-15 parts of compound bacteria and 5-8 parts of a leavening agent. The special fertilizer for the grapes sufficiently meets requirements for growth and development of the grapes, high quality and high yield, meanwhile, a soil structure is effectively improved, besides, characters such as content of procyanidine, anthocyanidin, resveratrol and pectin of the grapes and the like are remarkably improved, and the produced grapes are qualified non-polluted fruits.

Description

technical field [0001] The invention belongs to the technical field of fertilizer preparation, in particular to a special fertilizer for grapes and a preparation method thereof. Background technique [0002] Grapes are not only delicious, but also have high nutritional value. The sugar content of grapes in ripe berries is as high as 10%-30%, mainly glucose. A variety of fruit acids in grapes are helpful for digestion. Eating more grapes properly can strengthen the stomach and stomach. Grapes contain minerals such as calcium, potassium, phosphorus, iron, vitamin B1, vitamin B2, vitamin B6, vitamin C, and vitamin P. It is beneficial. Studies have found that grapes can prevent thrombosis better than aspirin, and can lower human serum cholesterol levels, reduce platelet cohesion, and have a certain effect on preventing cardiovascular and cerebrovascular diseases. Eating an appropriate amount of fresh grapes every day will not only reduce the risk of cardiovascular disease, bu...

Claims

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Application Information

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IPC IPC(8): C05G3/00C05G3/04C05G5/00C05F17/00C05G3/80
CPCC05B1/02C05F17/00C05G3/80C05G5/12C05B7/00C05C9/00C05C11/00C05D1/02C05F3/00C05F5/002C05F9/04C05F11/00C05F11/02C05F11/08C05G1/00Y02E50/30Y02W30/40
Inventor 杨秀六
Owner 铜仁市万山区山地刺葡萄农业有限公司
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