Reverse micelle system used for extracting proteins, and preparation method and application thereof
A technology of reverse micelles and proteins, applied in the field of bioengineering, to achieve good biodegradability, biocompatibility, and high extraction rate
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[0032] Example 1
[0033] The starch laurate reverse micelle system used for protein extraction was prepared according to the following method:
[0034] 1. Synthesis of Starch Lauric Acid
[0035] (1) Add 1mol / L hydrochloric acid to corn starch to keep the pH of the solution at 3-5, stir at 60℃ for 1-4h, filter, and wash the filter cake with distilled water until the pH is about 7, and the average molecular weight is 20000-40000 degraded corn starch;
[0036] (2) Take 6 g of degraded corn starch in a three-necked flask, add 0.3 g of LiCl, fill the reaction system with nitrogen to replace the air in the system to achieve an anhydrous environment, add 50 mL of NN dimethylacetamide, and heat to 80°C. Stir for 30min, add different proportions of pyridine (0.019-0.111moL) and lauroyl chloride (0.019-0.111moL) to the reaction system. After reacting for 30min, cool to room temperature, add proper amount of ethanol, precipitate, filter by suction, deionized water, anhydrous Washed with etha...
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[0045] Example 2
[0046] Soy protein extracted with starch laurate reverse micelle system:
[0047] For the reverse micelle system (reverse micelle system 3) formed by the above-prepared lauroyl substitution degree of 1.93 starch laurate, add distilled water to form a reverse micelle system with a concentration of 1.0 to 4.0 mg / mL. Add 0.015g of soy protein powder to the mixture, shake at 35℃, 100r / min for 30min, centrifuge at 8000r / min for 20min, the extraction system will be divided into two layers, the upper layer is the reverse micelle system for protein extraction, and the lower layer is the residue. The residue was removed by filtration, and the supernatant was taken to measure the absorbance A at 280 nm with an ultraviolet-visible spectrophotometer. Take bovine serum albumin as the standard product, make the standard curve, the linear regression equation is: A=0.666C-0.0025, R 2 =0.9999; where A is the absorbance and C is the protein concentration (mg / mL).
[0048] Bring th...
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