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Feed formula capable of increasing nutritional, nutritious and medicinal values of black-bone sheep and preparation method thereof

A technology for medicinal value and feed formulation, which is applied in the field of medicinal value feed formulation and its preparation, nourishes and improves the nutrition of black-boned mutton and mutton, can solve the problem of low absorption rate and cannot effectively improve the medicinal value of black-boned mutton. and other problems to achieve the effect of enhancing digestion, improving palatability and reducing costs

Inactive Publication Date: 2018-12-18
NINGGUO TIANXINGJIAN AGRI DEV CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the feed is mainly concentrated feed. Although there are coarse materials such as corn stalks and peanut stalks, the coarse materials have not been fermented, so there is a problem of low absorption rate, which cannot effectively improve the medicinal value of black bone sheep.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] The feed formula for improving the nutritional, nourishing and medicinal value of black-bone mutton and mutton bones of the present embodiment is composed of the following raw materials in parts by weight: 31 parts of corn, 13 parts of bran, 1 part of bean cake, 9 parts of green hay, 5 parts of sweet potato vines 1 portion, 1 portion of peanut seedling, 2 portions of sweet potato vine, 4 portions of flax cake, 1 portion of sunflower cake, 4 portions of oil cake, 3 portions of bone meal, 0.7 portion of monensin sodium, 0.8 portion of bacillus titanium zinc, 0.5 portion of urea phosphate, salt 0.4 parts, 0.1 parts of sheep-specific trace elements, 0.1 parts of multivitamins and 1 part of compound fermentation bacteria.

[0030] The preparation method of the feed for improving the nutrition, nourishment and medicinal value of black-bone mutton mutton and mutton bones of the present embodiment comprises the following steps:

[0031](1) Take green hay, sweet potato vines, pe...

Embodiment 2

[0035] The feed for improving the nutritional, nourishing and medicinal value of black-bone mutton and mutton bones of the present embodiment consists of the following raw materials in parts by weight: 55 parts of corn, 20 parts of bran, 11 parts of bean cake, 13 parts of green hay, and 8 parts of sweet potato vines , 6 parts of peanut seedlings, 4 parts of sweet potato vines, 7 parts of flax cakes, 6 parts of sunflower cakes, 8 parts of oil cakes, 7 parts of bone meal, 1.3 parts of monensin sodium, 1.2 parts of bacillus titanium zinc, 0.8 parts of urea phosphate, and 1 part of salt 0.7 parts of trace elements for sheep, 0.6 parts of multivitamins and 6 parts of compound fermentation bacteria.

[0036] A feed formula and a preparation method thereof for improving the nutritional, nourishing and medicinal value of black-bone mutton and mutton bones of the present invention comprise the following steps:

[0037] (1) Take green hay, sweet potato vines, peanut seedlings, and sweet...

Embodiment 3

[0041] The feed for improving the nutrition, nourishment and medicinal value of black-boned mutton and mutton bones of the present embodiment is composed of the following raw materials in parts by weight: 40 parts of corn, 13 parts of bran, 7 parts of bean cake, 15 parts of green hay, and 5 parts of sweet potato vines , 6 parts of peanut seedlings, 1 part of sweet potato vines, 6 parts of flax cakes, 3.5 parts of sunflower cakes, 5 parts of oil cakes, 6 parts of bone meal, 1 part of monensin sodium, 0.9 parts of bacillus titanium zinc, 0.6 parts of urea phosphate, and 0.7 parts of salt 0.5 parts of trace elements for sheep, 0.4 parts of multivitamins and 4 parts of compound fermentation bacteria.

[0042] The preparation method of the feed for improving the nutritional, nourishing and medicinal value of black-bone mutton mutton and mutton bones of the present embodiment comprises the following steps:

[0043] (1) Take green hay, sweet potato vines, peanut seedlings, and sweet ...

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PUM

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Abstract

The invention discloses a feed formula capable of increasing nutritional, nutritious and medicinal values of mutton and bones of black-bone sheep and a preparation method thereof. The feed formula capable of increasing nutritional, nutritious and medicinal values of the mutton and the bones of the black-bone sheep is prepared from the following raw materials: corn, bran, bean cakes, green hay, sweet potato vines, peanut seedlings, yam bean vines, linseed cakes, sunflower seed cakes, rapeseed cakes, bone meal, monensin sodium, zinc bacitracin, urea phosphates, edible salt, special trace elements for sheep, a compound vitamin preparation, and compound fermentative bacteria. The feed formula is capable of improving growth rate of black-bone sheep by adopting mutual cooperation of crude materials and fine materials, wherein the crude materials comprise the green hay, the sweet potato vines, the peanut seedlings and the yam bean vines; and thus, the feed formula is good in palatability, high in nutritional values, and capable of effectively promoting gastrointestinal peristalsis and enhancing digestion functions so as to increase feed utilization rate. In addition, the crude materials are wide in sources and low in costs. On the other hand, proteins, carbohydrates, minerals, vitamins and the like needed by the sheep are supplemented by the fine materials, so that sheep fed with thefeed formula are more comprehensive in nutrients; and thus, nutritional, nutritious and medicinal values of the black-bone sheep are increased.

Description

technical field [0001] The invention belongs to the technical field of animal feed processing, in particular to a feed formula and a preparation method thereof for improving the nutrition, nourishment and medicinal value of black bone mutton and mutton bones. Background technique [0002] The origin of the black-bone sheep is in the plateau region of Yunnan, which is about 3000 meters above sea level. It was introduced to southern Anhui, where the altitude is only 100 to 200 meters. , each sheep can only be supplemented with a small amount of corn (less than 50g / head) every day, resulting in slow growth of the original black bone sheep, small bones, poor economic benefits, and the grazing method is difficult to form economies of scale, and it is difficult to meet people's increasing demand Mutton consumption demand, so the large-scale breeding of sheep in the future is the general trend. Compared with the traditional grazing method, the large-scale captive breeding of sheep...

Claims

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Application Information

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IPC IPC(8): A23K50/10A23K10/30A23K10/37A23K10/26A23K20/22A23K20/00A23K20/105A23K20/174A23K10/12
CPCA23K10/12A23K10/26A23K10/30A23K10/37A23K20/105A23K20/174A23K20/22A23K20/30A23K50/10Y02P60/87
Inventor 吕彦喆孙成龙曹路骋王雪萍刘莹
Owner NINGGUO TIANXINGJIAN AGRI DEV CO LTD
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