Mouthwash containing prebiotics

A prebiotic and mouthwash technology, applied in the field of oral cleaning and care products, can solve the problems of easy generation of resistance and drug resistance, insignificant effect, harmful to the body, etc., and achieve the effects of reducing binding, avoiding invasion, and reducing accumulation

Inactive Publication Date: 2019-11-08
JIANGSU XUE BAO DAILY CHEM CO
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The Chinese patent No. CN109172475A discloses an antibacterial whitening mouthwash and its preparation method. The antibacterial whitening mouthwash is composed of an antibacterial component and a mouthwash matrix component. The antibacterial component consists of 0.05-0.5 parts of lysozyme, It consists of 0.01-0.5 parts of ethyl acetate hydrochloride, 0.01-1 part of dextranase and 1-10 parts of hollyhock extract. The base components of mouthwash include emulsifier, humectant, flavoring agent, acid-base regulator and essence One or more of them, and the balance is deionized water. This patent only uses the synergistic effect between natural antibacterial agents and chemical antibacterial agents to carry out antibacterial, and the effect is not obvious. In addition, the use of chemical antibacterial agents is harmful to the body. susceptibility to resistance and drug resistance

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] The mouthwash containing prebiotics in embodiment 1 is made up of the following components by weight percentage:

[0032] Soy Oligosaccharides 8%

[0033] Lactitol 2%

[0034] Gamma-polyglutamic acid 1.5%

[0035] Sorbitol 20%

[0036] Propylene Glycol 5%

[0037] Sophorolipid 1%

[0038] Sodium pyrophosphate 0.2%

[0039] Fragrance 1%

[0040] Potassium sorbate 0.1%

[0041] water balance,

[0042] The sum of the weight percentages of each component is 100%.

Embodiment 2

[0044] The mouthwash containing prebiotics in embodiment 2 is made up of the following components by weight percentage:

[0045] Palatinose 8%

[0046] Lactitol 2%

[0047] Gamma-polyglutamic acid 1.5%

[0048] Sorbitol 20%

[0049] Propylene Glycol 5%

[0050] Sophorolipid 1%

[0051] Sodium pyrophosphate 0.2%

[0052] Fragrance 1%

[0053] Potassium sorbate 0.1%

[0054] water balance,

[0055] The sum of the weight percentages of each component is 100%.

Embodiment 3

[0057] The mouthwash containing prebiotics in embodiment 3 is made up of the following components by weight percentage:

[0058] Soy Oligosaccharides 5%

[0059] Palatinose Oligosaccharides 5%

[0060] Lactitol 2%

[0061] Gamma-polyglutamic acid 1.5%

[0062] Sorbitol 20%

[0063] Propylene Glycol 5%

[0064] Sophorolipid 1%

[0065] Sodium pyrophosphate 0.2%

[0066] Fragrance 1%

[0067] Potassium sorbate 0.1%

[0068] water balance,

[0069] The sum of the weight percentages of each component is 100%.

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PUM

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Abstract

The invention relates to mouthwash containing prebiotics. The mouthwash is prepared from prebiotics, an antibacterial agent, a biosurfactant, sorbitol, propylene glycol, sodium pyrophosphate, essence,potassium sorbate and water in a certain weight ratio. The mouthwash containing prebiotics takes non-digestive functional oligosaccharide and polyols as prebiotic components, and the antibacterial agent is gamma-polyglutamic acid. The mouthwash containing prebiotics has physical and chemical properties of low heat, stability, safety, no toxicity and the like, can be utilized by beneficial bacteria such as bifidobacterium and lactic acid bacteria in the oral cavity to promote reproduction of beneficial bacteria, meanwhile, fermentation products, namely, organic acids such as lactic acid and acetic acid can inhibit growth of putrefying bacteria such as Escherichia coli, bacteroides and clostridium, cooperate with natural biopolymer material gamma-polyglutamic acid for resisting bacteria, and the mouthwash produces no resistance or drug resistance after long-term use, improves subhealth state of the oral cavity while cleaning the oral cavity and enhances immunity of the organisms.

Description

technical field [0001] The invention belongs to the technical field of oral cleaning care products, and in particular relates to a mouthwash containing prebiotics. Background technique [0002] There are many subdivided types of oral problems such as dental plaque, early caries, early gingivitis, transient dentin sensitivity, tooth stains, and bad breath, but their roots all come from the accumulation and maturation of dental plaque. Dental plaque is an unmineralized bacterial deposit, an ecosystem formed by the adhesion of bacteria and substrates (sialoglycoproteins, bacterial extracellular polysaccharides) to tooth surfaces or restorations; bacteria grow, multiply and die in it, and carry out With complex substance metabolism activities, it can cause dental and periodontal diseases under appropriate conditions. [0003] Commonly used plaque control methods are mechanical plaque control, such as brushing, supragingival scaling, and subgingival scaling. Generally, the remov...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/88A61K8/60A61K8/34A61K8/24A61Q11/00A61Q17/00
CPCA61K8/24A61K8/345A61K8/60A61K8/88A61K2800/592A61Q11/00A61Q17/005
Inventor 童星徐志良张咪杜永卫仲倩蕊徐楠
Owner JIANGSU XUE BAO DAILY CHEM CO
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