A kind of methylotrophic bacillus and its application in agricultural production
A methylotrophic, bacillus technology, applied in the directions of microorganism-based methods, applications, chemicals for biological control, etc., can solve the problem that the effect of disease control is not stable or durable
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Embodiment 1
[0031] Example 1 strain screening and identification
[0032] 1. Strain screening:
[0033] (1) Soil samples: collected from the soil in the Minsk region of Belarus.
[0034] (2) The soil dilution was prepared by the gradient dilution method, and then plate coating and streak culture were carried out to separate and obtain multiple strains of soil microorganisms; then the transparent circle method was further used to screen out the opposite Rhizoctonia solani, Fusarium solani and Strawberry anthracnose The three strains with the most significant antibacterial effect on pathogenic bacteria such as bacteria were named VB1263, VB1264, and VB1266, respectively.
[0035] 2. Strain identification:
[0036] Morphological characteristics of VB1263 strain: the colony is round, with a diameter of 3-6mm, and the colony has neat edges, smooth and moist surface; after long-term cultivation, the surface of the colony is rough and flat; Gram-positive bacteria can produce spores; the spores...
Embodiment 2
[0040] Example 2 Methylotrophic bacillus VB1263 antibacterial ability evaluation
[0041] 1. Preparation of bacteria solution
[0042] The methylotrophic Bacillus VB1263 was first activated, and then the activated methylotrophic Bacillus VB1263 was picked and inoculated in LB liquid medium, cultivated at 37°C, 220r / min for 14h, and the amount of viable bacteria obtained was 10 8 -10 9 CFU / ml of bacterial liquid.
[0043] 2. Preparation of pathogenic bacteria
[0044] Fusarium oxysporum, Alternaria oxysporum, Sporina graminearum, Botrytis cinerea, Rhizoctonia solani, Agrobacterium tumefaciens, Xanthomonas campestris, Carrot soft rot pectin bacillus 10 kinds of pathogenic bacteria (provided by the Institute of Plant Protection, Shandong Academy of Agricultural Sciences) were inoculated on PDA medium respectively, cultured at 30°C for 5 days, and then used for later use.
[0045] 3. Plate antibacterial test
[0046] Inoculate a pathogenic bacteria cake with a diameter of 7mm...
Embodiment 3
[0051] Example 3 Evaluation of Nitrogen Fixation Effect of Methylotrophic Bacillus VB1263
[0052] 1. Nitrogenase activity assay method:
[0053] (1) Determination of ethylene content
[0054] Add 4 mL of nitrogen-fixing medium to a screw-top test tube with a volume of 21 mL to make a slant. After inoculating the strain to be tested, culture it in a 28°C incubator. Use the empty slant without inoculation as a negative control. Azotobacter was used as a positive control, and 7 replicates were set up. After 72 hours, replace the rubber stopper, inject acetylene gas to a final concentration of 10%, seal with parafilm, and continue to cultivate for 72 hours. Take 100 μL of reaction gas to measure the amount of ethylene produced in a gas chromatograph.
[0055] Standard curve of ethylene content:
[0056] Take 4, 8, 10, 15, 20, 40, 60, and 80 μL of pure ethylene and inject it into a certain volume of screw-top test tube, cultivate it in a 28°C incubator for 72 hours, and measur...
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