Oyster mushroom cultivation method by taking mulberry leaves as cultivation materials

A cultivation method and technology for cultivation materials, which are applied in the field of oyster mushroom cultivation, can solve the problems of increased selenium content of oyster mushrooms and decreased pH value of cultivation materials, and achieve the effects of accelerating growth and development, stabilizing pH value and increasing yield.

Pending Publication Date: 2020-07-17
徽县智禾农业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The object of the present invention is to: provide a kind of method for cultivating oyster mushrooms with mulberry leaves as cultivation materials, take cottonseed hulls and mulberry leaves as main raw materials, add ingredients such as olive fruit, sphagnum moss, Corydalis Corydalis, trehalose and rice wheat stone, effectively Solve the problem that the pH value of the cultivation ma

Method used

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Examples

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Example Embodiment

[0031] Example 1

[0032] A method for cultivating oyster mushroom using mulberry leaves as cultivating material includes the following steps:

[0033] 1) Preparation of culture medium:

[0034] ① In parts by weight, take 5-10 parts of calcite powder, 30-50 parts of cottonseed hulls, 5-10 parts of olive fruit, 3.3-4 parts of wheat bran, 65-80 parts of mulberry leaves, 0.5-1 parts of sphagnum moss, and plant ash 0.5-0.7 parts, 0.1-0.3 parts of rice wheat stone, 1-3 parts of trehalose, 0.5-1 parts of straw starter, 2-5 parts of Corydalis, 0.1-0.3 parts of sodium bicarbonate, wherein the mulberry leaves are fresh Selenium-enriched mulberry leaves, the fresh weight of total selenium content is above 4mg / kg;

[0035] ②Dissolve trehalose in hot water at 50-60°C, prepare a 0.3-0.8% trehalose solution with a mass fraction of 0.3-0.8%, and store it at a constant temperature for later use;

[0036] ③ Dry the mulberry leaves to a moisture content of 15-20%, and crush them to 0.05-0.1cm;

[0037] ...

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Abstract

The invention discloses an oyster mushroom cultivation method by taking mulberry leaves as cultivation materials. The oyster mushroom cultivation method by taking the mulberry leaves as the cultivation materials comprises the steps of: (1), preparing a culture medium: in parts by weight, taking 5-10 parts of calcite powder, 30-50 parts of cottonseed hulls, 5-10 parts of olives, 3.3-4 parts of wheat bran, 65-80 parts of mulberry leaves, 0.5-1 part of sphagnum, 0.5-0.7 part of plant ash, 0.1-0.3 part of medical stone, 1-3 parts of trehalose, 0.5-1 part of a straw starter, 2-5 parts of corydalistuber, and 0.1-0.3 part of sodium bicarbonate; (2), establishing a bacteria bed; (3), performing inoculating; and (4), performing final-period management. According to the oyster mushroom cultivationmethod by taking the mulberry leaves as the cultivation materials in the invention, the cottonseed hulls and the mulberry leaves are used as main raw materials; the components, such as olives, sphagnum, corydalis tuber, trehalose and medical stone, are added; therefore, nutritional requirements in the growth and development process of oyster mushrooms can be satisfied; furthermore, multiple organic acids generated by metabolism of the oyster mushrooms can be effectively balanced; a role of stabilizing the pH value of the cultivation material is played; therefore, the oyster mushrooms are always in a proper pH value range; growth and development of the oyster mushrooms are enhanced; and the yield and the selenium content are increased.

Description

technical field [0001] The invention belongs to the technical field of edible fungus cultivation, and in particular relates to a method for cultivating oyster mushrooms using mulberry leaves as cultivation material. Background technique [0002] Pleurotus ostreatus is the edible fungus of tetrapolar heterothalism. It is delicious and nutritious. In addition to high content of protein, fat, amino acids, carbohydrates and other components, there are also mineral elements such as potassium, sodium, calcium, magnesium, zinc, selenium and vitamin B group, and it also contains oyster mushrooms. Physiologically active substances such as ribonic acid and mushroom ribonic acid, regular food has the function of prolonging life for the human body, which is better than animal and plant foods. At the same time, Chinese medicine believes that Pleurotus ostreatus is warm in nature and sweet in taste; it has the effect of chasing wind and cold, relaxing tendons and activating collaterals, ...

Claims

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Application Information

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IPC IPC(8): A01G18/00A01G18/20
CPCA01G18/00A01G18/20
Inventor 马秀玲杜峰
Owner 徽县智禾农业科技有限公司
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