33results about How to "High-quality and efficient cultivation" patented technology

The invention relates to a method for shortening and cultivating multi-graft lithocar, which comprises inserting graft, treating graft, preparing soil of seed bed of booth, cutting, managing seed period, planting, and cultivating, to reduce the height and improve yield.

An open field high-quality and high-efficient cultivation technique of broccoli is characterized by comprising the steps of soil preparation, ridging, seedling culture, transplanting and field planting, management and the like. The cultivation technique solves the problems that under a traditional cultivation and planting mode of cauliflower, emerging seedlings are easily affected by the environment and are not orderly, the sizes of the seedlings are not uniform, the rejuvenation period is long after transplanting, leafy heads grow badly, leaves warp and become misshapen easily, plants do not form the spherical shape, and the plants have many diseases and rot in the early and later periods. The open field high-quality and high-efficient cultivation technique is suitable for open field planting of broccoli.

The invention relates to an open-field, high-quality and efficient cultivation technology for lettuce. The technology is characterized by comprising the processes of carrying out soil preparation, ridging, carrying out seedling culture, carrying out transplanting and field planting, managing and the like. According to the technology, the problems of the lettuce that in the traditional cultivation and planting mode, the lettuce is prone to environmental influence and is subjected to irregular seedling emergence and non-uniform seedling size, the seedling delaying period is long after the lettuce is transplanted, the growth of leaf plants is poor, and then, curled and deformed leaves and late-stage sickliness and rot are easily caused are solved; the technology is applicable to the open-field planting of the lettuce.

A high-quality and high-efficiency cultivation technology for lettuces in an open field is characterized by comprising the processes of land preparation, ridging, seedling culture, transplantation, field planting, management and the like. The high-quality and high-efficiency cultivation technology solves the problems that the lettuces are easily influenced by the environment, seedling emergence and seedling sizes are uneven, the seedling recovery period is long after transplantation, leaves and plants grow badly, blades are prone to curling and deformation, and diseases and rotting are caused in a later period in a traditional cultivation and planting pattern. The high-quality and high-efficiency cultivation technology is suitable for planting of the lettuces in the open field.

The invention provides a high-quality and efficient outdoor culturing technology for cleome. The high-quality and efficient outdoor culturing technology for cleome is characterized by comprising the steps of preparing a land, ridging, culturing the seedlings, transplanting and fixing, and managing. With the adoption of the high-quality and efficient outdoor culturing technology for cleome, the problems that cleome seedlings are easily influenced by the environment and irregularly develop under the traditional culture planting mode, the large and small seedlings are non-uniform, the transplanted seedlings grow slowly, the head grows poorly, the leaves are easily coiled and deformed to fail to wrap the ball, diseases and rotting occur frequently in the primary and later stages, can be solved. The technology is suitable for the outdoor planting of cleome.

Disclosed is a protective cultivation method of young tea trees of Ruixue No.1 tea. The protective cultivation method includes steps: before spring tea in a new tea garden planted in autumn and winter germinates and unfolds in the next year, covering a small arch shed with a thin film and a shade net; during planting, for a new tea garden planted before spring, directly covering a small arch shed with a shade net; uncovering the thin film at the later stage of germinating and unfolding of the spring tea, and uncovering the shade net on early June; applying quick-acting nitrogen fertilizer for one time from middle April to early May, and then performing conventional tea garden management of the current year; if the trees develop not well enough in the current year, applying the quick-acting nitrogen fertilizer for one time before spring tea germinates and unfolds of the next year; in spring of the next year, when the trees develop well in the previous year, fully plucking over fish leaves of spring tea, removing whitened shoots, and performing shaping and trimming after spring; when the trees develops not well enough in the previous year, performing shaping and trimming before spring, covering the small arch shed with the thin film and the shade net to promote spring shoots to return green, uncovering the thin film and the shade net like the previous year, and performing conventional tea garden management. By the protective cultivation method, whitening of shoots is controlled, and the shoots are prevented from physiological damage like sunlight burning.

The invention discloses a high-quality and efficient open field culture technology for head lettuces. The technology is characterized by comprising the processes of land preparation, ridging, seedling culturing, transplantation and colonization, management and the like. According to the technology, the problems of high environmental impact rate, irregular seedling emergence, seedling non-uniformity, long growth delaying period after transplantation, poor growth of heads, high curling deformity rate of leaves, no head wrapping, high bolting rate in an early stage and high disease and rotting rate in a later stage of the head lettuces under a conventional culture mode are solved, and the technology is applied to the open field culture of the head lettuces.

The invention provides a new girdling-free management technology of a winter jujube tree. The technology comprises the following steps: keeping the phloem part, taking one tenth of diameter value as a width, on a trunk of the triennial winter jujube tree older than 3 years not stripped at one time; and annularly stripping the remaining nine tenths of the phloem part in the width of 5cm. By means of the technology, a plurality of girdling of the winter jujube tree every year is substantially changed into one-time completion within a year, and girdling is not required any more, thus achieving the purpose of completing girdling once and for all. The technology has the beneficial effects of effectively controlling vegetative growth and promoting reproductive growth of the winter jujube tree, reducing over 90% of workload in operations such as pinching, bud picking, branch picking, pruning and the like which need to be repeatedly implemented every year, saving labor and money, preventing diseases, controlling and dwarfing a crown, promoting coloration and sweetening and improving the fruit-setting rate and the high-quality fruit rate. The new girdling-free management technology provided by the invention has the advantages of obvious effect, greatly lowered management cost and labor intensity and unprecedented great significance, and is simple in operation.

Provided is a head lettuce efficient cultivation method, characterized by comprising preparing land, ridging, growing seedlings, transplanting and planting, and managing, etc. The method solves a problem that head lettuce is prone to have uneven seedling emergence, nonuniform seedling sizes, and long recover period after transplanting, influenced by environment under a conventional cultivation mode, and leaves easily warp and deform and do not wrap in a ball, and the head lettuce constantly gets sick and rots. The method is suitable to be used in head lettuce plantation.

Provided is a broccoli cultivation technology. The broccoli cultivation technology is characterized by including the steps of land preparation, ridging, seedling raising, transplanting for planting, management and the like. The broccoli cultivation technology solves the problems that under a traditional cultivation and planting mode, white cauliflowers are likely to be affected by the environment,so that emergence of seedlings is uneven, the sizes of seedlings are uneven, a rejuvenation period after transplanting is long, the growth of leaf bulbs is weak, leaf curl and deformity are likely caused, there is no wrapped bulbs, and diseases and rot often happen in early and later periods; the broccoli cultivation technology is suitable for being used for broccoli open-field planting.

The cultivation technology of red sweet potatoes is characterized by comprising land preparation, ridging, pre-planting treatment and sowing, field management and other processes. The cultivation technology solves the problem that sweet potatoes are easily affected by environment, perishable, uneven in growth, abnormal in tubers, green in tubers, susceptible to diseases, and low in yield under a traditional cultivation mode. The cultivation technology is applicable to cultivation of red sweet potatoes.

An open field high-quality and high-efficient cultivation technique of Spain lettuces is characterized by comprising the steps of soil preparation, ridging, seedling culture, transplanting and field planting, management and the like. The cultivation technique solves the problems that under a traditional cultivation and planting mode of Spain lettuces, emerging seedlings are easily affected by the environment and are not orderly, the sizes of the seedlings are not uniform, the rejuvenation period is long after transplanting, leaf plants grow badly, leaves warp and become misshapen easily, and plants have many diseases and rot in the later period. The open field high-quality and high-efficient cultivation technique is suitable for open field planting of Spain lettuces.

The invention provides the red cabbage open field high-quality efficient cultivation technology. The technology is characterized by including the processes of land preparation, ridging, seedling cultivation, transplanting and field planting, management and the like, and the problems that seedlings of red cabbages grow out irregularly under the influences of the environment in a traditional cultivation planting mode, the sizes of the seedlings are uneven, a rejuvenation period is long after the seedlings are transplanted, leaf plants are under growth, leaves are prone to curling and deformation and susceptible to diseases and rot in the later period are solved. The red cabbage open field high-quality efficient cultivation technology is suitable for red cabbage open field planting.

A high-efficiency cultivation technique for high-quality cauliflowers in an open field is characterized by comprising the processes of soil preparation, ridging, seedling cultivation, transplantation and field planting, management and the like. The problems that cauliflowers are easily influenced by the environment under traditional cultivation and planting modes, seedlings emerge irregularly, both big and small seedlings are uneven, the rejuvenation period is long after transplantation, undergrowth of leaf plants occurs, and consequently leaves are prone to crimp and deformation and prone to diseases and decay in the later period are solved. The high-efficiency cultivation technique is suitable for planting of cauliflowers in the open field.

An outdoor seasame high-quality and high-efficient cultivation technique is characterized by including processes of soil preparation, ridging, seedling, transplanting for field planting, and management. The outdoor seasame high-quality and high-efficient cultivation technique solves the problems of the traditional seasame cultivation mode that seasame seedlings are irregular and uneven in size after seedling emergence due to environment implication, the rejuvenation period is long after transplanting, leaf plants fail to thrive, leaf curving and malformation are apt to occur, and the plants are susceptible to diseases and rotting in the later period; is applicable to outdoor planting of seasame.

An open-field high-quality and high-efficient cultivation technique of purple leaf lettuces is characterized by including soil preparation, ridging, seedling, transplanting for field planting, management and other processes. The open-field high-quality and high-efficient cultivation technique solves the problems of the traditional seasame cultivation mode of purple leaf lettuces that seedlings are irregular and uneven in size after seedling emergence due to environment implication, the rejuvenation period is long after transplanting, leaf plants fail to thrive, leaf curving and malformation are apt to occur, and the plants are susceptible to diseases and rotting in the later period; is applicable to open-field planting of purple leaf lettuces.

The invention discloses a high-quality and high-efficient open-field cultivation technology for yellow leaf lettuce. The high-quality and high-efficient open-field cultivation technology for the yellow leaf lettuce is characterized by including soil preparation, ridging, seedling culture, transplanting, planting, managing and the like. The high-quality and high-efficient open-field cultivation technology for the yellow leaf lettuce solves the problems of a traditional cultivating and planting mode that the yellow leaf lettuce is easy to be affected by environment, the seedling emergence is irregular, the seedling size is non-uniform, the seedling recovery period is long after transplanting, the leaf plant growth is bad, the leaf crimping and deformation are caused easily, and the yellow leaf lettuce is susceptible to diseases and easy to rot in the later period. The high-quality and high-efficient open-field cultivation technology for the yellow leaf lettuce is suitable for the open-field cultivation of the yellow leaf lettuce.

A planting technology of yellow cos lettuce is characterized by comprising the processes such as soil preparation, ridging, seedling raising, transplanting and field planting, and management. The technology solves the problems such as irregular germination and uneveness of big and small seedlings of yellow cos lettuces under a traditional planting mode due to an environmental influence, a long rejuvenation period after transplantation, poor growth of leaves, roll and malformation of leaves and illness and decomposition in a later period. The technology is suitable for planting the yellow cos lettuce in an open field.

The invention provides a cultivation technology of red leaf lettuce. The cultivation technology is characterized by including the processes of soil preparation, ridging, seedling raising, transplanting and field planting, management and the like. The problems that in a traditional cultivating and planting mode, the red leaf lettuce is easily affected by the environment, seedlings emerge disorderly, large seedlings and small seedlings are non-uniform, the rejuvenation period after transplanting is long, leaf plants grow poorly, leaves easily curl and deform, and the red leaf lettuce is susceptible to diseases and rot in the later period are solved, and the cultivation technology is suitable for open field planting of the red leaf lettuce.

The invention relates to an efficient cultivation method of lettuce, which includes the following steps: step 1, seedling raising; step 2, field planting: (1) field selection; (2) soil preparation andfertilization; and (3) rational close planting; step 3, field management: (1) intertillage and weeding; (2) fertilizer and water management; and (3) prevention and control of major diseases and insect pests; and step 4, harvesting: selecting a good time to harvest and come into the market in 15-20 days after spraying an SOD special microbial inoculum for the last time. The efficient cultivation method has the advantages of making seeds have uniform seedling emergence, fast seedling reviving after transplanting, high yield and good quality, and high-quality and high-efficiency cultivation of the lettuce in an open field is achieved.

A cabbage open field high-quality and high-effect cultivation technology is characterized by comprising the steps of soil preparation, ridging, seedling cultivation, transplanting and field planting, management and the like. The technology solves the problems that cabbages are likely to be affected by environments, low in germination rate, uneven in growth vigor, likely to produce shoots at the early stage, susceptible to diseases at the later stage and the like under a traditional cultivation and planting mode. The technology is suitable for cabbage open field planting.

The invention discloses a high-quality and high-efficient open-field cultivation technology for red leaf lettuce. The high-quality and high-efficient open-field cultivation technology for the red leaf lettuce includes soil preparation, ridging, seedling culture, transplanting, planting, managing and the like. The high-quality and high-efficient open-field cultivation technology for the red leaf lettuce solves the problems of a traditional cultivating and planting mode that the red leaf lettuce is easy to be affected by environment, the seedling emergence is irregular, the seedling size is non-uniform, the seedling recovery period is long after transplanting, the leaf plant growth is bad, the leaf crimping and deformation are caused easily, and the red leaf lettuce is susceptible to diseases and easy to rot in the later period. The high-quality and high-efficient open-field cultivation technology for the red leaf lettuce is suitable for the open-field cultivation of the red leaf lettuce.

The invention relates to an efficient planting method for Brassica oleracea. The method is characterized by comprising the steps of land preparation, ridging, seedling raising, transplanting and finalplanting, management, etc. The method solves the problems that Brassica oleracea is susceptible to environment, low in germination rate, uneven in growth, easy for bolting at an early stage and susceptible to diseases in a later stage under a traditional cultivation mode. The method is suitable for planting Brassica oleracea in open fields.

The invention discloses a high-quality and high-efficient open-field cultivation technology for yellow leaf lettuce. The high-quality and high-efficient open-field cultivation technology for the yellow leaf lettuce is characterized by including soil preparation, ridging, seedling culture, transplanting, planting, managing and the like. The high-quality and high-efficient open-field cultivation technology for the yellow leaf lettuce solves the problems of a traditional cultivating and planting mode that the yellow leaf lettuce is easy to be affected by environment, the seedling emergence is irregular, the seedling size is non-uniform, the seedling recovery period is long after transplanting, the leaf plant growth is bad, the leaf crimping and deformation are caused easily, and the yellow leaf lettuce is susceptible to diseases and easy to rot in the later period. The high-quality and high-efficient open-field cultivation technology for the yellow leaf lettuce is suitable for the open-field cultivation of the yellow leaf lettuce.

The invention discloses a cultivation technology of red Lactuca sativa L. The cultivation technology is characterized by comprising the steps of land preparation, ridging, seedling growing, transplanting in a field, managing and the like. The problems are solved that in a traditional cultivating and planting mode, red Lactuca sativa L. is easily influenced by the environment, germinated seedlingsare not neat, seedlings are not uniform in size, after transplanting, the rejuvenation period is long, leaf plants suffer from undergrowth, and curling and deformation of leaves are easily caused, andred Lactuca sativa L. is susceptible to diseases and rotting in the later period. The cultivation technology is suitable for planting red Lactuca sativa L. in open fields.

The invention provides a cultivation technology of yellow leaf lettuce. The cultivation technology is characterized by including the processes of soil preparation, ridging, seedling raising, transplanting and field planting, management and the like. The problems that in a traditional cultivating and planting mode, the yellow leaf lettuce is easily affected by the environment, seedlings emerge disorderly, large seedlings and small seedlings are non-uniform, the rejuvenation period after transplanting is long, leaf plants grow poorly, leaves easily curl and deform, and the yellow leaf lettuce issusceptible to diseases and rot in the later period are solved, and the cultivation technology is suitable for open field planting of the yellow leaf lettuce.

The invention relates to a planting technology for lettuce. The planting technology is characterized by comprising the following processes: soil preparation, ridging, seedling raising, transplanting and field planting, management, etc. The planting technology solves the problems of ununiformity of seedling emergence, ununiformity of seedling sizes, long rejuvenation period after transplanting, poor leaf plant growth, easy curling malformation of leaves, and frequent diseases and decaying in a later period after transplanting of the lettuce which is easy to be influenced by the environment in atraditional cultivation and planting mode. The cultivation technology is applicable to being used for planting of the lettuce in an open field.

The invention provides a planting technology of Dutch lettuce. The planting technology is characterized by including the processes of soil preparation, ridging, seedling raising, transplanting and field planting, management and the like. The problems that in a traditional cultivating and planting mode, cauliflowers are easily affected by the environment, seedlings emerge disorderly, large seedlings and small seedlings are non-uniform, the rejuvenation period after transplanting is long, heads grow poorly, leaves easily curl and deform, head wrapping is not formed, and the cauliflowers are susceptible to diseases and rot in the early and later periods are solved, and the planting technology is suitable for open field planting of broccoli.