Bovine serum albumin hot ethanol extracting process
A technology of bovine serum albumin and extraction process, which is applied in the field of bovine serum albumin hot ethanol extraction process, can solve the problems of low production efficiency, time-consuming and labor-intensive, low yield of cold salting out method, and achieve easy mastery and process flow Short and economically significant effect
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[0023] Technology of the present invention has the following steps:
[0024] A. To separate the plasma, take the fresh cattle blood from natural grazing cattle, go through strict quarantine to ensure that there is no infectious disease, put the blood into a centrifuge with refrigeration function, add 10% of the blood volume and 3.8% citron Sodium bicarbonate, centrifuge at 4000 rpm, temperature below 2°C, separate plasma and blood cells, collect plasma, and blood cells for another use;
[0025] B. Extraction, put the plasma into the interlayer reaction tank, heat the water in the interlayer, add 0.2-0.3% sodium octanoate of bovine serum volume while heating, stir slowly, the temperature is 55 ° C ~ 60 ° C, adjust the pH value after dissolution , adding concentration of 1 mole of hydrochloric acid, the pH is adjusted to 6, then adding 5.5% of the total serum concentration of 95% ethanol, heating time is 25-40 minutes; then filter with canvas, and discard the filter residue;
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