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Preparation method of health cake with mulberries

A technology of mulberries and cakes, applied in the field of food processing, can solve the problems of lack of vitamins and various trace elements, and achieve the effects of improving immunity, lowering blood pressure, and moisturizing and lustrous hair.

Inactive Publication Date: 2015-02-25
王和平
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Aiming at the practical problem that most of the common pastries currently produced lack vitamins and various trace elements, a new method for making health pastries containing various essential trace elements and vitamins is provided to make natural green health food, which is more popular consumer welcome

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] A kind of preparation method of mulberry health-care pastry:

[0014] (1) Made from the following raw materials in parts by weight: 46 parts of wheat flour, 47 parts of rice flour, 44 parts of barley flour, 41 parts of broad bean powder, 15 parts of mulberry, 8 parts of malt, 7 parts of divine music, 6 parts of red yeast rice, white rice 7 parts of peony root, 6 parts of Ganoderma lucidum, 5 parts of Chuanxiong;

[0015] (2) Crush the mulberries to 46 meshes, put them into a pot together with malt, divine comedian, and red yeast rice, stir-fry them until they become burnt, and then grind them into powder;

[0016] (3) Decoct Radix Paeoniae Alba, Ganoderma lucidum, and Rhizoma Chuanxiong with appropriate amount of water for 7 times, and combine the decoction liquid;

[0017] (4) Mix wheat flour, rice flour, coix seed flour, and broad bean flour, add the decoction liquid obtained in step (3), stir well and let stand for 48 minutes, then add mulberry, malt, divine comedy,...

Embodiment 2

[0020] A kind of preparation method of mulberry health-care pastry:

[0021] (1) Made from the following raw materials in parts by weight: 47 parts of wheat flour, 50 parts of rice flour, 48 parts of barley flour, 44 parts of broad bean powder, 19 parts of mulberry, 9 parts of malt, 8 parts of divine music, 7 parts of red yeast rice, white rice 6 parts of peony, 7 parts of Ganoderma lucidum, 6 parts of Chuanxiong;

[0022] (2) Crush the mulberries to 48 meshes, put them into a pot together with malt, divine comedian, and red yeast rice, stir-fry them until they become burnt, and then grind them into powder;

[0023] (3) Decoct the Radix Paeoniae Alba, Ganoderma lucidum, and Rhizoma Chuanxiong with appropriate amount of water for 8 times, and combine the decoction;

[0024] (4) Mix wheat flour, rice flour, coix seed flour, and broad bean flour, add the decoction liquid obtained in step (3), stir well and let stand for 49 minutes, then add mulberry, malt, divine comedy, red Mi...

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PUM

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Abstract

The invention discloses a preparation method of a health cake with mulberries. The health cake with mulberries is prepared from the following raw materials in parts by weight: 42-49 parts of wheat flour, 46-50 parts of rice flour, 44-48 parts of coix flour, 40-45 parts of broad bean flour, 14-20 parts of mulberries, 7-10 parts of malt, 6-9 parts of medicated leaven, 4-7 parts of red yeast rice, 4-7 parts of radix paeoniae alba, 6-9 parts of lucid ganoderma and 4-7 parts of ligusticum wallichii. The preparation method is simple in process, easy to realize and suitable for industrial production; and the health cake produced by using the preparation method is rich in various trace elements and other nutrients necessary to a human body, has the health functions of nourishing yin and moistening the lung, delaying senescence, reinforcing qi and nourishing blood, enhancing the immunity, relieving nutritional anemia, strengthening the brain and resting to attain mental tranquility and the like, and is integrated with nutrition and diet therapy.

Description

technical field [0001] The invention belongs to the technical field of food processing, in particular to pastry making. Background technique [0002] With the rapid development of the economy, people's living standards have been greatly improved, and the requirements for the naturalness, safety, and nutrition of food are also getting higher and higher. Especially for the "three highs" (hypertension, hyperlipidemia, and hyperglycemia) people, it is particularly important to choose low-fat, low-sugar, healthy and safe foods. Mulberries contain protein, fat, carbohydrates, carotene, dietary fiber, thiamine, riboflavin, vitamin A, vitamin C, vitamin E and minerals such as phosphorus, calcium, potassium, zinc, sodium, and iron. Phosphorus is a necessary substance to maintain bones and teeth, and it can make the heart beat regularly, maintain the normal function of the kidney and transmit nerve stimulation; mulberries can supplement the body's demand for iron, promote hemoglobin ...

Claims

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Application Information

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IPC IPC(8): A23L1/212A23L1/10A23L1/29A23L19/00A23L7/10A23L33/00
CPCA23L33/00A23L7/10A23L19/00A23L33/105A23V2002/00A23V2200/30A23V2200/324A23V2200/314A23V2200/302
Inventor 王和平
Owner 王和平
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