A kind of preparation method of Ganoderma lucidum spore powder and wheat germ composite slow-release microcapsules

A technology of Ganoderma lucidum spore powder and composite microcapsules, which is applied in the forming of food, the function of food ingredients, and food ingredients as encapsulants, etc. It can solve the problem that Ganoderma lucidum spore oil is easy to oxidize, microcapsules have not been prepared, and the embedding rate needs to be improved To achieve good sustained release effect, maintain functionality, and improve embedding rate
CN110839889BActive Publication Date: 2022-03-18INST OF AGRO FOOD SCI & TECH SHANDONG ACAD OF AGRI SCI
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
INST OF AGRO FOOD SCI & TECH SHANDONG ACAD OF AGRI SCI
Publication Date
2022-03-18

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Abstract

The invention belongs to the technical field of preparation of health care products, and in particular relates to a preparation method of ganoderma lucidum spore powder and wheat germ composite slow-release microcapsules. The microcapsules are prepared by the following method: first, green banana and wheat germ are processed to obtain green banana concentrated slurry and wheat germ enzymatic hydrolysis solution, then wall material and core material solutions are prepared, mixed, passed through a colloid mill, homogenized, and then spray-dried Get the product. The invention prepares the ganoderma lucidum spore powder into microcapsules, improves the stability of the ganoderma lucidum spore powder, compounds wheat germ, improves nutritional value, and maintains its functionality. The preparation method provided by the invention has a high extraction rate of resistant starch and a high pectin content, and is prepared into the outermost wall material under the synergistic action of sodium alginate and stachyose, and the primary emulsion is formed by enzymatic hydrolysis of wheat germ, including The embedding rate is increased, and the stability of the microcapsules is improved, without delamination, and has a good sustained-release effect.
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Description

technical field

[0001] The invention belongs to the technical field of preparation of health care products, and in particular relates to a preparation method of ganoderma lucidum spore powder and wheat germ composite slow-release microcapsules. Background technique

[0002] Ganoderma lucidum is a well-known medicinal fungus, also known as Seicao, a large fungus with high medicinal value. In recent years, it has been widely used in the treatment and prevention of various cardiovascular diseases, liver and kidney diseases, neurological diseases, etc. common diseases. Although Ganoderma lucidum has a very long history of medicinal use in my country, the haze-shaped, egg-shaped germ cells ejected from the cap of Ganoderma lucidum during the mature stage, that is, Ganoderma lucidum spores, were not recognized and utilized until the 20th century. Ganoderma lucidum spores contain Ganoderma lucidum seeds Almost all active substances in the entity include polysaccharides, triterpenoi...

Claims

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