Healthcare bionic rhizoma zingiberis recens candy with functions of preventing and treating senile dementia for old people and method for preparing healthcare bionic rhizoma zingiberis recens candy

Abstract

The invention discloses healthcare bionic rhizoma zingiberis recens candy with functions of preventing and treating senile dementia for old people. The healthcare bionic rhizoma zingiberis recens candy comprises, by weight, rhizoma zingiberis recens, dulcitol, tri-lauric acid, maltodextrin, D-mannitol, heat-resistant hydrogenated palm oil, modified transparent starch, salicylic acid, tartrazine, rhizoma dioscoreae polysaccharides, palmatine, lycopene and the like. The healthcare bionic rhizoma zingiberis recens candy has the advantages that the D-mannitol and the dulcitol are combined with the rhizoma zingiberis recens and the modified transparent starch for preparing the low-sugar bionic rhizoma zingiberis recens candy, accordingly, the healthcare bionic rhizoma zingiberis recens candy is low in sugar content, and certain healthcare effects can be realized for old people; the rhizoma zingiberis recens is matched with auxiliary materials such as the rhizoma dioscoreae polysaccharides and the palmatine, accordingly, hot-organism immune functions of old people can be effectively improved, the memory ability of old people can be improved, and effects of preventing and treating the senile dementia can be realized; extract of active component in the rhizoma zingiberis recens is treated by the maltodextrin, the D-mannitol and the heat-resistant hydrogenated palm oil in manufacturing procedures, accordingly, the stability can be improved, and effects of the healthcare bionic rhizoma zingiberis recens candy can be advantageously guaranteed; crude fibers in the rhizoma zingiberis recens are manually added into the healthcare bionic rhizoma zingiberis recens candy, and accordingly the quality and taste of the healthcare bionic rhizoma zingiberis recens candy can be improved.

Description

technical field [0001] The invention relates to the technical field of ginger candy products, in particular to a health-care imitation ginger candy for the elderly with the functions of preventing and treating senile dementia and a preparation method thereof. Background technique [0002] Ginger is a perennial herb of the Zingiberaceae family, edible fleshy roots, generally rich in carbohydrates and protein, and rich in gingerol, ginger essential oil, protein, phosphorus, vitamins, starch, cellulose and volatile oil and A small amount of minerals can enhance blood circulation, stimulate the secretion of gastric juice, excite the intestinal tract, promote digestion, invigorate the stomach and increase appetite, eliminate wind pathogens, cold and heat, typhoid fever, headache, nasal congestion, cough and asthma, stop vomiting, eliminate phlegm and relieve qi, and remove edema and flatulence , appetizing and invigorating the spleen, diluting blood, lowering cholesterol, scaveng...

AI Technical Summary

Problems solved by technology

Among them, gingerol is the general name of some spicy substances in ginger, which is a mixture of various substances. It is not only the main taste substance of ginger’s characteristic spicy flavor, but also the main component of ginger’s various biological activities. Ginger The main active ingredient of capsaicin is gingerol, but gingerol has chemical and thermal instability, is easy to oxidize, and is prone to reverse aldol condensation degradation when heated. During storage and processing, gingerol can be dehydrated and converted into the corresponding gingerene phenols, leading to the reduction of ginger active ingredients, how to improve ginger activity and ginger efficacy during storage and processing is the key to the development of ginger functional health food