Microbial sludge deodorizer and preparation method thereof
A technology of microorganisms and deodorants, which is applied in the field of preparation, microbial sludge deodorants and its preparation, can solve the problems of product quality and use effect, the unstable proportion of effective bacteria group, etc., and achieve good thermal stability and easy Preservation and pollution reduction effects
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Embodiment 1
[0025] The strains of Streptococcus thermophilus, Bacillus subtilis, Aspergillus oryzae, photosynthetic bacteria, Saccharomyces cerevisiae, Lactobacillus casei and Pseudomonas putida were cultured at high density:
[0026] (1) Streptococcus thermophilus: Inoculate the Streptococcus thermophilus species on the purified cultured slant medium into a shake flask filled with an activation medium with a volume ratio of 15%. The activation medium formula is yeast extract 6.5 g / l, peptone 6.5g / l, glucose 8g / l, dipotassium hydrogen phosphate 1g / l, tomato juice 50ml, pH value 6.5, temperature 50°C, shaking flask speed 160rpm, activation culture for 42h; The Streptococcus thermophilus species is inoculated into a fermenter equipped with a volume ratio of 50% fermentation medium, and the inoculum size is 1% by volume. The formula of the fermentation medium is corncob 5g / l, glucose 8g / l, yeast Paste 8g / l, Potassium dihydrogen phosphate 18g / l, Magnesium sulfate 0.1g / l, Calcium chloride 0.2g...
Embodiment 2
[0035] The strains of Streptococcus thermophilus, Bacillus subtilis, Aspergillus oryzae, photosynthetic bacteria, Saccharomyces cerevisiae, Lactobacillus casei and Pseudomonas putida were cultured at high density:
[0036] (1) Streptococcus thermophilus: Inoculate the Streptococcus thermophilus species on the purified cultured slant medium into a shaker flask filled with an activation medium with a volume ratio of 30%. The activation medium formula is yeast extract 8.0 g / l, peptone 8.0g / l, glucose 12g / l, dipotassium hydrogen phosphate 3g / l, tomato juice 200ml, pH value 7.2, temperature 50°C, shaking flask speed 160rpm, activation culture for 30h; The Streptococcus thermophilus species is inoculated into a fermenter equipped with a volume ratio of 70% fermentation medium, and the inoculum size is 3% by volume. The formula of the fermentation medium is corncob 6g / l, glucose 12g / l, yeast Paste 12g / l, Potassium dihydrogen phosphate 22g / l, Magnesium sulfate 0.5g / l, Calcium chloride...
Embodiment 3
[0045] The strains of Streptococcus thermophilus, Bacillus subtilis, Aspergillus oryzae, photosynthetic bacteria, Saccharomyces cerevisiae, Lactobacillus casei and Pseudomonas putida were cultured at high density:
[0046] (1) Streptococcus thermophilus: Inoculate the Streptococcus thermophilus species on the purified cultured slant medium into a shaker flask filled with an activation medium with a volume ratio of 22%. The activation medium formula is yeast extract 7.8 g / l, peptone 7.8g / l, glucose 10g / l, dipotassium hydrogen phosphate 2g / l, tomato juice 150ml, pH value 7.0, temperature 48°C, shaking flask speed 140rpm, activation culture for 36h; Streptococcus thermophilus species is inoculated into a fermenter that is equipped with a volume ratio of 60% fermentation medium, and the inoculum size is 2% by volume. The formula of the fermentation medium is corncob 5.5g / l, glucose 10g / l, Yeast extract 10g / l, potassium dihydrogen phosphate 20g / l, magnesium sulfate 0.3g / l, calcium ...
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