The application of Pleurotus pellagra to the production of ergothioneine
A technology of Pleurotus pellagra and ergothioneine, applied in the direction of microorganism-based methods, fungi, microorganisms, etc., can solve the problems of long fermentation time and slow growth, achieve high yield, reduce energy consumption, and reduce production and preparation costs Effect
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[0060] The preparation method of the PDA slant medium is as follows: take 200g peeled potatoes, cut into small pieces and put them in a pot, add 980ml of water, heat to boiling on a heater, keep for 20min, filter on a measuring cup while hot with 2 layers of gauze, Obtain the filtrate, discard the filter residue, add 20g of glucose and 25g of agar to the filtrate, heat and melt, and set the volume to 1000mL, the pH value is natural, and distribute it in test tubes or eggplant bottles with the corresponding 7mL / test tube or 70mL / eggplant bottle. Put on the rubber stopper, sterilize under high temperature and high pressure at 121±1°C for 30 minutes, and spread the inclined surface for later use.
[0061] RSL-HM2 strain grows faster on PDA medium (potato dextrose agar medium). One piece of mycelium grows for 10 days in the dark at 32°C. Lush and light brown on the back, its colony shape is as follows figure 1 shown. Under the microscope, the hyphae are densely clustered in the ...
Embodiment 1
[0069] When the solid substrate is the basic fermentation medium, the basic fermentation medium is 45g maltodextrin, 20g casein peptone, 4g potassium dihydrogen phosphate, 2g magnesium sulfate heptahydrate, 1g ammonium dihydrogen phosphate, 1g cysteine, 1g A mixture of methionine and vitamin B1 1mg.
Embodiment 2~13
[0071] When the solid substrate is a carbon source optimized medium, the carbon source optimized medium is 45g carbon source, 20g casein peptone, 4g potassium dihydrogen phosphate, 2g magnesium sulfate heptahydrate, 1g ammonium dihydrogen phosphate, 1g cysteine, A mixture of 1g of methionine and 1mg of vitamin B1, the carbon sources are: glycerin, glucose, fructose, galactose, mannitol, sorbitol, lactose, sucrose, maltose, maltodextrin, dextrin, starch or corn flour, see the table for details 3.
[0072] table 3
[0073] Example carbon source Example 1 glycerin Example 2 glucose Example 3 fructose Example 4 Galactose Example 5 Mannitol Example 6 Sorbitol Example 7 lactose Example 8 sucrose Example 9 maltose Example 10 Maltodextrin Example 11 dextrin Example 12 starch Example 13 corn flour
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