Alkaline pectic enzyme producing engineering strain and its construction and method for producing alkaline pectic enzyme with the same
A technology of pectinase and engineering bacteria, which is applied in the field of bioengineering, can solve the problems of lack of research reports on genetic engineering of alkaline pectin ester lyase, staying in the stage of strain screening and research on enzyme characteristics, and shortening the fermentation time. , less variety, the effect of simplifying the purification process
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Embodiment 1
[0034] Example 1 Construction of Recombinant Alkaline Pectinase Engineering Bacteria CGMCC No.2143
[0035] (1) Cloning of the gene pel: design and synthesize the primers required for PCR according to the pel-related gene sequence:
[0036] P1: 5′-GCTTACGTAGCTGATTTAGGCCACCAGACG-3′
[0037] P2: 5′-AACGCGGCCGCTTAATTTAATTTACCCGCACCCG-3′
[0038] Both ends of the primers were introduced into SnaB I and Not I sites, and the PCR reaction was completed using Bacillus sp WSHB04-02 DNA as a template: Add the following components to a 200 μL PCR reaction tube: Buffer 5 μL, 2.5 mmol / L DNTPs 4 μL, template DNA 1 μL, Taq DNA Polymerase 1 μL, water up to 50 μL; reaction conditions: denaturation at 95°C for 5 min, 35 cycles of 95°C for 50 s, 42°C for 90 s, and 72°C for 5 min. The obtained PCR product was confirmed by electrophoresis analysis and purified by PCR product purification kit After digestion with SnaB I and Not I, the 1.2kb fragment was recovered and connected to the vector pPIC9...
Embodiment 2
[0040] Example 2 Construction of Recombinant Alkaline Pectinase Engineering Bacteria CGMCC No.2143
[0041] Primers used instead:
[0042]P1': 5'-GCTTACGTAGCTGATTTAGGCCATCAAACG-3'
[0043] P2': 5'-AACGCGGCCGCTTAATTTAATTTACCAGCACCCG-3'
[0044] All the other operating methods are the same as in Example 1.
Embodiment 3
[0045] Embodiment 3 utilizes the technique that engineering bacterium CGMCC No.2143 produces alkaline pectinase is:
[0046] (1) Starting strain: CGMCC No.2143;
[0047] (2) Seed cultivation:
[0048] Seed medium composition: in g / 1000mL, peptone 10-20, yeast extract 5-10, glucose 10-20, sodium chloride 5-15;
[0049] Seed culture: 250mL Erlenmeyer flask, liquid volume 50mL, culture temperature 28°C-30°C, shaker speed 200r / min, culture 24h (stable period);
[0050] (3) Cell culture
[0051] Bacteria medium composition: in g / 1000mL, yeast nitrogen base medium 12-15, biotin 0.0002-0.0005, glycerol 7-10.
[0052] Bacterial culture: collect seeds by centrifugation, wash with normal saline twice, transfer to 100mL medium (add 1mL 100×biotin); culture temperature 28°C-30°C, shaker speed 200r / min, culture for 48h;
[0053] (4) Fermentation culture:
[0054] Fermentation medium composition: in g / 1000mL, yeast nitrogen base medium 12-15, biotin 0.0002-0.0005, methanol 10-50, (NH ...
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