Taxus fruit wine and preparation method thereof
Patent Information
- Authority / Receiving Office
- CN · China
- Current Assignee / Owner
- 杨波
- Publication Date
- 2010-11-03
- Estimated Expiration
- Not applicable · inactive patent
Abstract
Description
technical field
[0001] The invention relates to a fruit wine and a preparation method thereof, in particular to a yew fruit wine and a preparation method thereof. Background technique
[0002] Yew has a long history of being used as medicine, and it is recorded in medical books such as "Compendium of Materia Medica", "Dictionary of Chinese Medicine", "Northeast Medicine Zhizhi", "Jilin Chinese Herbal Medicine", and "Materia Medica". Used as medicine, it can diuresis and stimulate menstruation. It has special effects on the prevention and treatment of tumors, cancer, leukemia and diabetes.
[0003] At present, many yew wines have been made by soaking yew branches, leaves, roots and bark in white wine. However, the fat-soluble taxanes and some water-soluble substances in branches, leaves, roots and bark can only be dissolved in liquor by soaking in liquor. Taxus leaves, roots and bark contain taxinine A, H, K, L, ponasterol A, ecdysterone, soi-adopitysin, purple Cetidine, ...