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N-carbamyl-L-cysteine (L-NCC) amidohydrolase, encoding gene and application of recombinant expressed protein of L-NCC amidohydrolase

An amidohydrolase and encoding gene technology, which can be applied in the directions of hydrolase, microorganism-based methods, biochemical equipment and methods, etc., can solve the problem of few reports of L-cysteine-related enzymes, and achieve good industrialization The effect of value, low fermentation cost and high catalytic efficiency

Active Publication Date: 2012-12-26
天津世纪伟康生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] At present, there are few reports about enzymatic synthesis of L-cysteine-related enzymes

Method used

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  • N-carbamyl-L-cysteine (L-NCC) amidohydrolase, encoding gene and application of recombinant expressed protein of L-NCC amidohydrolase
  • N-carbamyl-L-cysteine (L-NCC) amidohydrolase, encoding gene and application of recombinant expressed protein of L-NCC amidohydrolase
  • N-carbamyl-L-cysteine (L-NCC) amidohydrolase, encoding gene and application of recombinant expressed protein of L-NCC amidohydrolase

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Enzymatic activity determination method of L-NCC amidohydrolase

[0026] (1) Principle: The acid ninhydrin method is used. L-NCC amidohydrolase decomposes L-NCC to form L-cysteine. L-cysteine ​​reacts with an acidic ninhydrin reagent under boiling conditions to form a red substance, which has a maximum absorption at 560 nm, and its color is similar to proportional to the amount of L-cysteine.

[0027] (2) Method: Accurately add 6% K to the solution of 1% L-NCC 2 HPO 4 To pH 7.5, a solution with a final substrate concentration of 0.75% was prepared, then 1 mL of the substrate solution was taken, 0.5 mL of enzyme solution was added, and the reaction was carried out in a water bath at 37°C for 10 min.

[0028] The content of L-cysteine ​​in the reaction solution was determined by the acidic ninhydrin method, 0.2 mL of the reaction solution was taken, 0.2 mL of glacial acetic acid was added, and 0.2 mL of acidic ninhydrin reagent was added (we weighed 250 mg of ninhydrin...

Embodiment 2

[0032]Cloning and Primary Structure Characterization of L-NCC Amidohydrolase

[0033] The present inventor extracted genomic DNA from Pseudomonas sp.QR-101, then digested genomic DNA with Hind III, and recovered 2-9kb Hind III from 1.2% agarose gel with gel recovery kit Digest the fragments, connect the recovered fragments to the Pucl8 vector that has been treated with the same restriction enzymes, transfer them into E.coli JM109, and perform blue-white primary screening on a plate coated with X-gal and IPTG.

[0034] The above-mentioned recombinant white single colony containing the insert fragment was picked into each well containing 50 μL LB medium (peptone: 10g / L, yeast powder: 5g / L, sodium chloride: 10g / L), and after overnight culture at 37°C, Add 100 μL of 0.75% L-NCC as a substrate, shake at 35° C. for 30 min, and add acidic ninhydrin reagent for color reaction.

[0035] The recombinants with high activity were re-screened through the microwell plate, and the plasmids ...

Embodiment 3

[0037] Construction of Escherichia coli Genetic Engineering Bacteria and Expression of Recombinant L-NCC Amidehydrolase

[0038] According to the sequencing results of Example 2, primers P1 and P2 were designed according to the two-terminal sequences of the protein-coding gene, wherein upstream P1: 5'-CCG GAA TTC ATG AGT GGA GTC AAC AGC ATG AA-3' contains an EcoR I restriction site ; Downstream primer P2: 5'-CCC AAG CTT TCA GCC GGT GCG GCT GTC CGC CA-3' contains a HindIII restriction site.

[0039] Using the genome of strain Pseudomonas sp.QR-101 as a template, DNA amplification was performed according to the following PCR procedure:

[0040] Denaturation at 94°C for 1 min, renaturation at 66°C for 1 min, extension at 72°C for 1 min, and 30 cycles of amplification reaction.

[0041] The PCR amplified product was double digested with EcoR I and Hind III, and connected to the vector pET21a(+) after the same digestion to construct the recombinant pET-21a(+) / atcC.

[0042] The o...

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Abstract

The invention discloses a gene sequence of N-carbamyl-L-cysteine (L-NCC) amidohydrolase, and a preparation and an application of a recombinant expressed protein of the L-NCC amidohydrolase. The L-NCC amidohydrolase derived from pseudomonad with preservation number of CGMCC (China General Microbiological Culture Collection) No.5315 is an amino acid residue sequence in SEQ ID No.1 in a sequence table, or is a protein which is derived from SEQ ID No.1 by substituting, deleting or adding one or more amino acid residues to the amino acid residue sequence in SEQ ID No.1 and has the same activity as SEQ ID No.1. According to the invention, the pseudomonad-derived L-NCC amidohydrolase is subjected to gene cloning and expression to prepare a recombinant enzyme, and the obtained recombinant enzyme can be used for biological hydrolysis of L-NCC to obtain L-cysteine, thus the L-NCC amidohydrolase can be used for enzymatic production of L-cysteine.

Description

technical field [0001] The invention belongs to the field of biotechnology, and relates to a gene encoding an L-NCC amidohydrolase derived from Pseudomonas, and the expression and application of a recombinant protein. Background technique [0002] N-carbomyl-L-cysteine ​​amidohydrolase (N-carbomyl-L-cysteine ​​amidohydrolase), namely L-NCC amidohydrolase, is a catalytic N-carbomyl-L-cysteine (N-carbamyl-L-cysteine, L-NCC) an enzyme that hydrolyzes to L-cysteine. Because ATC racemase catalyzes the splitting of DL-ATC to generate L-ATC; L-ATC hydrolase hydrolyzes the C-S single bond in the ATC thiazole ring to generate the intermediate product L-NCC; and then L-NCC amide hydrolase catalyzes the final product L -cysteine, so L-NCC amidohydrolase is one of the important members involved in the enzymatic conversion of DL-ATC to produce L-cysteine. For the specific process, please refer to the appendix figure 1 . [0003] L-cysteine ​​(L-cysteine) is one of the 20 amino acids t...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C12N9/80C12R1/38
Inventor 高智慧刘磊姚瑞娟王文芳
Owner 天津世纪伟康生物科技有限公司