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Method for preparing biological feed by using waste edible mushroom rods as raw material

A technology for biological feed and edible fungi, applied in the direction of animal feed, animal feed, application, etc., can solve the problems of poor palatability of feed products, poor quality of feed products, and many varieties of raw materials, and achieve unique composition and formula of raw materials, comprehensive nutrition and palatability. Good, low-cost effects

Inactive Publication Date: 2014-02-19
何寒
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The conversion agent described in this invention is composed of calcium oxide, sodium chloride, sodium bicarbonate, urea, white sugar, and trace elements. The raw materials are many types, complex in structure, and high in cost; the feed products produced by this invention have poor palatability , nutrition is single; in addition, if the conversion agent is used for fermentation, the quality of the feed product formed is poor

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] 1. Composition and proportioning of raw materials: 48% of discarded mushroom sticks, 28% of rice straw, 10% of corn flour, 8% of soybean flour, 5% of fish meal, 1% of EM beneficial bacteria, and appropriate amount of water.

[0029] 2. Selection and treatment of waste mushroom sticks: choose waste mushroom sticks with no pollution and no peculiar smell as raw materials, then dry the waste mushroom sticks until the water content of the material is less than 15%, and crush them until they can pass 50-80 Reserved.

[0030] 3. Straw selection and processing: select dry, mildew-free, normal color straw as raw material, then pulverize it with a pulverizer to become a powder capable of passing 30 to 50 meshes for subsequent use.

[0031] 4. Mixing of raw materials: firstly mix EM beneficial bacteria with an appropriate amount of water, and then mix them with the above-mentioned crushed edible fungus discarded bacteria sticks, crushed straw raw materials, corn flour, soybean fl...

Embodiment 2

[0035] 1. Composition and proportioning of raw materials: 48% of discarded edible mushroom sticks, 28% of wheat straw, 10% of corn flour, 8% of soybean flour, 5% of fish meal, 1% of EM beneficial bacteria, and appropriate amount of water.

[0036] 2. Selection and treatment of waste mushroom sticks: choose waste mushroom sticks with no pollution and no peculiar smell as raw materials, then dry the waste mushroom sticks until the water content of the material is less than 15%, and crush them until they can pass 50-80 Reserved.

[0037] 3. Selection and treatment of wheat straw: choose dry, mildew-free, and normal-colored wheat straw as raw material, and then crush it with a pulverizer into a powder that can pass 30 to 50 meshes for later use.

[0038] 4. Mixing of raw materials: firstly mix EM beneficial bacteria with an appropriate amount of water, and then mix them with the above-mentioned crushed edible fungus discarded bacteria sticks, crushed straw raw materials, corn flou...

Embodiment 3

[0042] 1. Composition and proportioning of raw materials: 48% of discarded edible mushroom sticks, 28% of corn stalks, 10% of corn flour, 8% of soybean flour, 5% of fish meal, 1% of EM beneficial bacteria, and appropriate amount of water.

[0043] 2. Selection and treatment of waste mushroom sticks: choose waste mushroom sticks with no pollution and no peculiar smell as raw materials, then dry the waste mushroom sticks until the water content of the material is less than 15%, and crush them until they can pass 50-80 Reserved.

[0044]3. Selection and processing of corn stalks: choose corn stalks that are dry, mildew-free, and of normal color as raw materials, and then pulverized with a pulverizer to become a powder that can pass 30 to 50 meshes for later use.

[0045] 4. Mixing of raw materials: firstly mix EM beneficial bacteria with an appropriate amount of water, and then mix them with the above-mentioned crushed edible fungus discarded bacteria sticks, crushed straw raw ma...

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Abstract

A method for preparing biological feed by using waste edible mushroom rods as raw material comprises the following specific steps: selecting and mixing the waste edible mushroom rods and one or more of rich-resource and low-price rural crop straws such as rice straws, wheat straws, corn straws, peanut vines, sweet potato vines, soybean straws, non-toxic weeds and broadleaf leaves, as main raw materials; blending with a small amout of concentrate material; fermenting through high-quality probiotic, namely EM, to obtain the final low-cost biological feed. Through the implementation of the method, the main raw materials, namely the waste edible mushroom rods and the crop straws, are very wide in sources, easy to collect and low in cost; besides, the waste edible mushroom rods also contain plenty of mycelia, while the mycelia contain rich protein and various amino acids; through improvement and conversion, the waste edible mushroom rods and the crop straws are prepared into comprehensive-nutrition palatable low-cost feed which can be directly absorbed by animals.

Description

technical field [0001] The invention relates to the technical field of animal feed preparation, in particular to a method for preparing biological feed using discarded mushroom sticks of edible fungi as raw materials. Background technique [0002] In recent years, the animal husbandry product market has been extremely unstable, but the commercial feed has continued to rise, making the benefits of farmers drop year after year, and there are even many people who are losing money. The risk of breeding is huge, which has greatly dampened the enthusiasm of farmers. Over the past few years, the cost of breeding has been affecting the production efficiency of each farmer, and the root cause is that the cost of feed is too high. Modern human breeding has completely abandoned the traditional feeding mode of using coarse grains, grain scraps, and rotten grass as the main animal food, and carrying out slow-breeding and other modes. Nowadays, most of them rely entirely on full-price com...

Claims

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Application Information

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IPC IPC(8): A23K1/14A23K1/00A23K1/16
CPCY02P60/87
Inventor 何寒
Owner 何寒
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