Special diet and foodstuffs formula containing small peptide for patient with kidney disease

Abstract

The invention provides a formulation for a special prandial food, which contains short peptides and is provided for nephritic sufferers to eat. The food uses food-originated short peptides as raw materials which are added with extracts of medical-edible Chinese herbal medicines such as medlar, yams, black bean husks, rhizoma polygonati, mulberries, and the like, and are supplemented with oligosaccharides, vitamins and minerals to form a compound formulation. With the food formulation, powdered or granular foods can be prepared and are dissolved with warm water to eat. The food prepared according to the formulation is easy to dissolve, can be absorbed and utilized quickly, provides a high quality nitrogen source, various vitamins and minerals for organisms, improves the nutritional status of the nephritic sufferers, and can improve the organism immunity in an assisted mode and play a role in deferring kidney damages and protecting the kidney through the combined action of various factors such as bioactive components, the oligosaccharides, and the like in the food-originated short peptides and the extracts of the and the medical-edible Chinese herbal medicines, thus the food is suitable for the nephritic sufferers to eat.

Description

Technical field: [0001] The present invention relates to a formula of food, in particular to a food for special diet which supplements protein, vitamins and minerals with short peptides, and utilizes functional factors in medicinal and edible Chinese herbal medicines to regulate body functions, and is suitable for kidney disease patients. recipe. Background technique: [0002] Acute and chronic kidney disease is a common and frequently-occurring disease. Renal damage caused by various reasons leads to renal dysfunction, which leads to water and electrolyte metabolism disorders, acid-base balance disorders, protein metabolites such as urea, creatinine, phenol, and guanidine substances increase, forming azotemia and uremia . In patients with kidney disease, the intestinal absorption capacity of vitamins and minerals is reduced, which can easily lead to malnutrition and aggravate the deterioration of the disease. [0003] The implementation of necessary nutritional supplemen...

AI Technical Summary

Problems solved by technology

[0007] In the patent literature, there are also some medicines or health foods specially aimed at patients with nephropathy, such as "Patent No. 02139402.4 Kidney Oral Liquid", "Patent No. 03111869.0 Drugs for Treating Nephropathy", "Patent No. 03105362.9 A traditional Chinese medicine preparation for treating nephropathy and its However, according to patent literature and non-patent literature, it has not been found that according to the metabolic characteristics and nutritional needs of kidney disease patients, it is prepared from food-derived short peptides and traditional medicine and food homologous foods as main raw materials for kidney disease patients. Edible short peptide special nutritional food