Solid fermentation bioreactor
A technology of bioreactor and solid-state fermentation, which is applied in the direction of solid-phase fermentation bioreactor, bioreactor/fermenter combination, specific-purpose bioreactor/fermenter, etc. and poor fermentation effect, mass transfer, uneven heat transfer, etc., to achieve the effect of isolating the entry of external pollutants, saving manpower, and improving fermentation efficiency
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Embodiment 1
[0070] Following is main raw material with kelp slag, utilizes above-mentioned solid-state fermentation device to produce Bacillus thuringiensis (Bt) biopesticide, sets forth the method utilizing this solid-state fermentation bioreactor to carry out solid-state fermentation:
[0071] (1) Dried kelp, crushed to 40 mesh, added water to adjust the initial water content to 75%, adjusted the pH to 7.0-7.4, sterilized by moist heat for 20-30 minutes, and cooled to about 30°C;
[0072] (2) Bacterial strain expansion culture: pick a ring of Bacillus thuringiensis bacterial lawn from the slant culture medium of Bacillus thuringiensis, inoculate in 100mL sterilized beef extract peptone liquid medium (beef extract 0.3%, peptone 1%, NaCl 0.2%, pH 7.0-7.2), for shake flask culture. The culture conditions are: temperature 30°C, rotation speed 200 rpm, culture for 7-8 hours, as Bt bacteria seed liquid;
[0073](3) Solid-state fermentation: start the fermentation equipment, and sterilize by ...
Embodiment 2
[0077] Taking bran as the main raw material, the above-mentioned solid-state fermentation device is utilized to produce metarhizium anisopliae biopesticides, and the method for utilizing this solid-state fermentation bioreactor to carry out solid-state fermentation is set forth below:
[0078] (1) Add water to the bran to adjust the initial water content to 60%, adjust the pH to 7.0, sterilize with damp heat for 20 to 30 minutes, and cool to about 26°C;
[0079] (2) Strain expansion culture: seed culture was added to 250mL Erlenmeyer flask with 100mL of culture solution, after sterilization, inoculated with 3mL of Metarhizium anisopliae spore liquid, at 26°C, 150r / min shaking culture for 3 days, then used as Metarhizium anisopliae seed liquid;
[0080] (3) Solid-state fermentation: start the fermentation equipment, and sterilize by ultraviolet lamp irradiation for 30 minutes. Set the temperature, humidity, and ventilation as temperature 26°C, humidity 80%, and air flow 1:1 to ...
Embodiment 3
[0084] Below with asparagus leftovers as main raw material, utilize above-mentioned solid-state fermentation device to produce Beauveria bassiana biological pesticide, set forth the method utilizing this solid-state fermentation bioreactor to carry out solid-state fermentation:
[0085] (1) Add water to the asparagus leftovers to adjust the initial water content to 60-65%, adjust the pH to 8.0, sterilize with moist heat for 20-30 minutes, and cool to about 30°C;
[0086] (2) Strain expansion culture: 50ml of seed culture medium was installed in a 250ml Erlenmeyer flask, inoculated with an activated slant, and cultivated on a shaking table at a temperature of 27°C and a rotating speed of 200r / min for 48h;
[0087] (3) Solid-state fermentation: start the fermentation equipment, and sterilize by ultraviolet lamp irradiation for 30 minutes. Set the temperature, humidity, and ventilation to 27°C and 85% humidity respectively. After the system stabilizes for 10 minutes, inoculate th...
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