Method for preparing umbilicaria esculenta miyoshi chewable tablets
A technology of chewable tablets and stone fungus, which is applied in the field of preparation of stone fungus chewable tablets, can solve problems such as products that have not been seen on the market, and achieve the effects of rich variety, comprehensive nutrition and improved utilization rate
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Embodiment 1
[0016] A preparation method of stone fungus chewable tablets, characterized in that the preparation method adopts the following steps:
[0017] ① Raw material pretreatment: select mature stone fungus, soak the stone fungus in 10% sodium chloride solution for 90 minutes after cleaning, remove impurities such as fine sand with clean water after soaking, and put them in a 98°C refrigerator after removing impurities. Blanch in warm water for 50s, remove after blanching, filter dry water and chop into stone fungus granules;
[0018] ② crushing and beating: adding 110 kg of malic acid solution with a concentration of 15% to 100 kg of stone fungus granules and then crushing and beating to obtain a raw material slurry;
[0019] ③Enzyme treatment: Add 0.3kg cellulase and 0.2kg pectinase to 100kg raw material slurry, control the temperature at 60°C, and the time is 40min;
[0020] ④ Homogenization: Homogenize the raw material slurry after enzyme treatment, the temperature is 65°C, the ...
Embodiment 2
[0026] A preparation method of stone fungus chewable tablets, characterized in that the preparation method adopts the following steps:
[0027] ① Raw material pretreatment: select mature Shifu and Gexianmi, after cleaning, put 100kg of Shifu and 20kg of Gexianmi into 15% sodium chloride solution and soak for 120min, after soaking, remove fine grains with clean water. Sand and other impurities, remove the impurities, and then fix them in steam at 128°C for 30s, and then chop them into stone fungus particles;
[0028] 2. Crushing and beating: add 80 kg of 11% citric acid solution, 20 kg of blackberry juice, 10 kg of lily juice, and 10 kg of burdock juice to 100 kg of stone fungus granules to obtain a raw material slurry;
[0029] ③Enzyme treatment: add 0.6kg cellulase, 0.5kg pectinase, and 0.4kg protease to 100kg raw material slurry, the temperature is controlled at 50°C, and the time is 60min;
[0030] ④ Homogenization: Homogenize the raw material slurry after enzyme treatment...
Embodiment 3
[0036] A preparation method of stone fungus chewable tablets, characterized in that the preparation method adopts the following steps:
[0037] ① Raw material pretreatment: select mature stone fungus, ground fungus, morel, cistanche, and put 100kg of stone fungus, 20kg of ground fungus, 10kg of morel, and 10kg of cistanche into chlorine with a concentration of 16%. Soak in sodium chloride solution for 150 minutes. After soaking, remove impurities such as fine sand with clean water. After removing impurities, fix them in steam at 135°C for 20 seconds.
[0038] ② Crushing and beating: add 50kg of 7% vitamin C solution, 25kg of blueberry juice, 10kg of yam juice, 10kg of Polygonatum juice, 10kg of lotus root juice, and 10kg of water chestnut juice to 100kg of stone fungus granules, then crush and make a pulp. Obtain raw material slurry;
[0039] ③ Enzyme treatment: add 0.9kg cellulase, 0.8kg pectinase, 0.5kg protease, 0.5kg amylase to 100kg raw material slurry, control the tempe...
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