Triton's bacillus mobilis and application thereof
A technology of Tritonella and movement, applied in application, bacteria, climate change adaptation, etc., can solve the problem of bacterial resistance to aquatic product quality decline, and achieve the effect of broad drug resistance and strong virulence
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Embodiment 1
[0028] Isolation, identification and physiological and biochemical characteristics of target strains:
[0029] The Philippine sea basin samples were coated on MA plates and incubated at 28°C for 48h. Pick a single colony from the plate for purification, and obtain pure bacteria and number R6-3G2. The DNA of strain R6-3G2 was extracted, and 27F and 1492R were used as primers to amplify the 16s rRNA gene to obtain a gene sequence fragment with a length of 1392bp. Tritonibacter mobilis.
[0030] R6-3G2 salinity, pH, temperature measurement:
[0031] Fresh R6-3G2 colonies were scraped from MA plates in MB medium. The corresponding pH gradient medium and the corresponding salt concentration medium were distributed on the 96-well plate, and then 5 μL of R6-3G2 bacterial suspension was added to the corresponding 96-well plate. OD600 was measured every 24h. Pipette 5 μL of R6-3G2 bacterial suspension and add it to the MA medium, incubate at 4°C, 10°C, 15°C, 20°C, 28°C, 37°C, 45°C...
Embodiment 2
[0043] Detection of antibacterial activity of strain R6-3G2 on VP-HL:
[0044] The strain R6-3G2 was fermented in 2216E medium at 120rpm and 28°C for 72h. After the pathogenic bacteria are prepared into a bacterial suspension, it is diluted to about OD600=0.4, and the diluted bacterial liquid is further diluted 100 times. Take 100 μL of the diluted bacterial solution on the MA plate, coat it with a glass coating rod, and let it stand for 20 to 30 minutes. After the surface is completely dry, use a hole punch with a diameter of 10 mm to punch 5 evenly on the plate. After marking the hole, use a pipette to take 100 μL of fermentation broth and add it to the punched hole. Wrap the plate with plastic wrap and place it in a 28°C incubator for 16-18h. Observe the size of the inhibition zone and take pictures to record. The result is as figure 1 As shown, it was found that the fermentation broth of R6-3G2 had a better inhibitory effect on VP-HL, the diameter of the inhibition zon...
Embodiment 3
[0046] Bacteriostatic effect of R6-3G2 on other pathogens:
[0047] From the above results, it can be found that R6-3G2 has a certain inhibitory effect on pathogenic bacteria, so R6-3G2 can be further scientifically researched. R6-3G2 was inoculated into MA liquid medium and YP30 liquid medium at 120rpm / min, and fermented at 28°C for 72h. The fresh pathogenic bacteria were prepared into a bacterial suspension with OD600=0.4. After the bacterial suspension was diluted 100 times, 100 μL was taken into MB medium, coated with a sterilized coating rod, and allowed to stand for a period of time. When there is no moisture on the surface of the plate, use a hole punch to punch holes. Take 100 μL of R6-3G2 fermentation broth into the hole of the plate and mark it on the plate. After sealing and fixing with plastic wrap, incubate at 28°C for 16-18h, observe the size of the inhibition zone, and make a record.
[0048] Table 4 Inhibition of pathogenic bacteria by two fermentation broth...
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