Biological watermelon seed coating formulation and preparation and applications thereof

A biological species, watermelon technology, applied in the direction of biocides, botany equipment and methods, applications, etc., to achieve the effects of increased yield, low production cost, and long storage period

Active Publication Date: 2013-04-03
NANJING HOUJI BIO TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, biological seed coating agents, especially biological seed coating agents with the function of preventing and controlling diseases and insect pes

Method used

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  • Biological watermelon seed coating formulation and preparation and applications thereof
  • Biological watermelon seed coating formulation and preparation and applications thereof
  • Biological watermelon seed coating formulation and preparation and applications thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0049] The present embodiment seed coating preparation is formulated with following weight ratio by each composition:

[0050] Biocontrol bacteria fermentation broth 30%, plant growth regulator 0.02%, nutrient elements 10%, film-forming agent solution 50% (3% sodium carboxymethyl cellulose solution), thickener 0.3% (xanthan gum), dispersed 2.5% agent (sodium lignosulfonate), 5% antifreeze (ethylene glycol), 0.5% preservative (sodium benzoate), 0.5% colorant (safranin), and the rest is water.

[0051] Wherein the weight percentage of nutrient elements is composed of potassium sulfate 4%, boric acid 0.5%, manganese sulfate 0.4%, zinc sulfate 0.1%, copper sulfate 0.2%, and the rest is water.

Embodiment 2

[0053] The present embodiment seed coating preparation is formulated with following weight ratio by each composition:

[0054] Biocontrol bacteria fermentation broth 20%, plant growth regulator 0.05%, nutrient elements 15%, film-forming agent solution 40% (4% polyvinyl alcohol solution), thickener 0.7% (gum arabic), dispersant 2.5% ( Sodium lignosulfonate), 5% antifreeze (ethylene glycol), 0.3% preservative (potassium sorbate), 0.5% colorant (safranin), and the rest is water.

[0055] Wherein the weight percentage of nutrient elements is composed of potassium sulfate 1%, boric acid 0.7%, manganese sulfate 0.2%, zinc sulfate 0.5%, copper sulfate 0.1%, and the rest is water.

Embodiment 3

[0057] The present embodiment seed coating preparation is formulated with following weight ratio by each composition:

[0058] Biocontrol bacteria fermentation broth 30%, plant growth regulator 0.03%, nutrient elements 12%, film-forming agent solution 45% (2% chitosan solution), thickener 0.5% (magnesium aluminum silicate), dispersant 3 % (sodium dodecylbenzenesulfonate), antifreeze 3% (propylene glycol), preservative 0.7% (sodium salicylate), coloring agent 1% (basic rhodamine), and the rest is water.

[0059] Wherein the weight percentage of nutrient elements is composed of potassium sulfate 2%, boric acid 0.6%, manganese sulfate 0.3%, zinc sulfate 0.3%, copper sulfate 0.15%, and the rest is water.

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Abstract

The invention discloses a biological watermelon seed coating formulation and a preparation method and applications thereof. The biological watermelon seed coating formulation can effectively prevent various soil-borne diseases of watermelon and has the growth-promoting effect on the watermelon, increases the watermelon output remarkably, and meanwhile is free of environment pollution and is low in toxicity and safe. The biological watermelon seed coating formulation is simple in production process, low in production cost, convenient to implement and long in storage period, and is applicable to large-scale industrial production and seed treatment.

Description

technical field [0001] The invention relates to a biological pesticide preparation, in particular to a watermelon biological seed coating agent and its preparation and application. Background technique [0002] Watermelon is an annual vine herb. The flesh is crisp and tender, sweet and juicy. In addition to being free of fat and cholesterol, watermelon contains a lot of substances such as glucose, malic acid, fructose, protein amino acid, tomato element and rich vitamin C. Auxiliary curative effect. In addition, the oil content of its seeds reaches 50%, which can be pressed for oil, fried or used as ingredients for cakes. There are more than 10 kinds of watermelon diseases, among which the more serious ones are watermelon blight, watermelon wilt, watermelon anthracnose, watermelon virus disease, watermelon powdery mildew, watermelon leaf blight, watermelon blight, watermelon root-knot nematode, etc. The harm of the disease not only affects the yield of watermelon, but al...

Claims

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Application Information

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IPC IPC(8): A01N63/02A01N37/10A01P3/00A01P21/00C05G3/02A01C1/06C05G3/60
Inventor 高学文伍辉军沈波朱文静
Owner NANJING HOUJI BIO TECH
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