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Compound beauty-maintaining jerusalem artichoke aloe skin chewable tablets and preparation method thereof

A technology for beautifying skin and aloe vera skin, which is applied in food preparation, the function of food ingredients, and food ingredients containing natural extracts, etc. It can solve the problem that no published patent or journal literature has been found, it is difficult for consumers to adapt to special smells, and composite development technology shortage and other problems, to achieve the effect of huge market development value, improve comprehensive utilization rate, and increase processing added value

Active Publication Date: 2014-06-04
河北圣禾农业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Although the above-mentioned Jerusalem artichoke and aloe bark all have excellent pharmacological health care functions, because inulin, the main component of Jerusalem artichoke, is easy to absorb water and swell, and has a high viscosity, it is difficult to process it into beverages and other product forms. The bitter taste makes it difficult for consumers to adapt to the special smell after processing alone. The deep processing technology of the two is relatively backward, and the compound development technology is even scarcer.
[0006] Through the search, no published patents or journal documents related to the application of the present invention have been found

Method used

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  • Compound beauty-maintaining jerusalem artichoke aloe skin chewable tablets and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] Such as figure 1 In the process shown, Jerusalem artichoke (Jiangsu Dafeng Salt Land Agricultural Technology Co., Ltd.) is cleaned, steamed at 95°C for 20 minutes, cooled and cut into thin slices about 0.5cm thick, cooled by running water, spread on a drying plate in a single layer, and placed at 60°C Dried under blast for 48 hours until the moisture content is below 8%, then crush the dried Jerusalem artichoke slices, pass through a 100-mesh sieve, and store in a cool and dry place for later use; harvest 2-year-old Aloe Vera (Xuzhou Huarui Aloe Products Co., Ltd.), wash After cleaning, separate the mesophyll with a stainless steel knife (aloe vera gel is frozen for later use), wash the aloe vera skin and put it in a sandwich pot for 6 minutes at 85°C, take it out and cool it under running water, drain the water and cut it into shreds, spread it on a freezer tray in a single layer, pre- Freeze for 4 hours and wait until the temperature of the center of the aloe skin rea...

Embodiment 2

[0036] Such as figure 1 In the process shown, Jerusalem artichoke (Jiangsu Dafeng Saline Earth Agricultural Technology Co., Ltd.) is cleaned, steamed at 95°C for 20 minutes, cooled and cut into thin slices about 1cm thick, cooled by running water, spread on a drying plate in a single layer, and stored at 60°C Blast dry for 48 hours until the water content is below 8%, then crush the dried Jerusalem artichoke slices, pass through a 100-mesh sieve, and store in a cool and dry place for later use; harvest 2-year-old Aloe Vera (Xuzhou Huarui Aloe Products Co., Ltd.) and clean it Finally, separate the mesophyll with a stainless steel knife (aloe vera gel is frozen for later use), wash the aloe vera skin and put it in a sandwich pot for blanching at 85°C for 5 minutes, take it out and cool it under running water, drain the water and shred it, spread it on a freezer tray in a single layer, and pre-freeze Wait for 4 hours and wait until the temperature of the center of the aloe skin r...

Embodiment 3

[0040] Such as figure 1 In the process shown, Jerusalem artichoke (Jiangsu Dafeng Salt Land Agricultural Technology Co., Ltd.) is cleaned, steamed at 95°C for 20 minutes, cooled and cut into thin slices about 0.5cm thick, cooled by running water, spread on a drying plate in a single layer, and placed at 60°C Dried under blast for 24 hours until the water content is less than 8%, then crush the dried Jerusalem artichoke slices, pass through a 100-mesh sieve, and store in a cool and dry place for later use; harvest 2-year-old Aloe Vera (Xuzhou Huarui Aloe Products Co., Ltd.), wash After cleaning, separate the mesophyll with a stainless steel knife (aloe vera gel is frozen for later use), wash the aloe vera skin and put it in a sandwich pot for 85°C blanching for 8 minutes. Freeze for 4 hours and wait until the temperature of the center of the aloe skin reaches -35°C, then freeze-dry for 8 hours at a drying temperature of -60°C. Crush the freeze-dried aloe vera flakes, pass thro...

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Abstract

The invention relates to compound beauty-maintaining jerusalem artichoke aloe skin chewable tablets and a preparation method thereof, belonging to the technical field of food processing. The chewable tablets are prepared by the following steps: taking jerusalem artichoke powder, aloe skin powder and rose petal powder as main raw materials, xylitol, mannitol, citric acid and the like as auxiliary materials and magnesium stearate as a lubricant according to a certain mass ratio, grinding, mixing, adding a wetting agent to prepare a soft material, pelleting, drying, granulating, tabletting, sterilizing, packaging and the like. The prepared chewable tablets are rich in various bioactive substances such as aloe-emodin, aloin, flavonoids compounds, active polysaccharides, dietary fiber, rose anthocyanins and jerusalem artichoke fructosan, uniform in color, palatable in sourness and sweetness and convenient to carry, have the aroma of roses and the clean aromas of aloes and jerusalem artichoke, have the effects of promoting digestion, diminishing inflammation, preventing decayed teeth and obesity, calming the nerves, activating blood, relieving hypertension, hyperlipidemia and hyperglycemia, resisting oxidation and ageing and improving immunity after being eaten often, and have remarkable beauty-maintaining health-care effects.

Description

technical field [0001] The invention belongs to the technical field of food processing, and relates to a preparation method of a chewable tablet, in particular to a compound chewable tablet of Jerusalem artichoke and aloe vera with the effect of beautifying and beautifying the skin and a preparation method thereof. Background technique [0002] Jerusalem artichoke, also known as Jerusalem artichoke, is a perennial herbaceous plant of the genus Sunflower in the Asteraceae family. It is cultivated all over the country. It has strong cold and drought resistance and disease resistance. It is especially suitable for planting in saline-alkali land and barren mountainous areas that are not suitable for food cultivation. It is widely used in ecological environment management such as sand prevention and control, water and soil conservation. Jerusalem artichoke is rich in inulin, fructooligosaccharides, dietary fiber, protein, mineral elements and other essential nutrients for the hum...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/09A23L1/30A23P1/02A23L33/00A23L33/125A23P10/28
CPCA23L29/30A23L33/105A23P10/28A23V2002/00A23V2200/30A23V2250/21
Inventor 马艳弘刘晨黄开红唐全玉王光祠
Owner 河北圣禾农业科技有限公司
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